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Insights

Pigs, Pork & Progress 2008

Introduction (PDF file)

How pigs are handled on the farm can affect meat quality

Investment in swine research is money well spent

PCVAD vaccination produces ‘remarkable results’

The electronic nose – a new tool to help manage farmyard odours

Essential oils which help fight foodborne diseases

Viable treatments for coccidiosis prove elusive, study shows

Farmers and pigs both colonized with Staphylococcus in Southwestern Ontario

Crate flooring can affect a sow's comfort and health

Despite rising costs of production producers can compete

Tools to help pork producers deal with the scourge of mycotoxins

Beware a truck carrying gilts that hasn't been washed, disinfected and dried

Tile drains capture less water than expected

A microbe that will dramatically reduce the effect of DON mycotoxin on pigs

Do electronic sow feeders affect productivity?

Study finds gaps in industry knowledge about zoonotic diseases

Testing the feasibility of a surveillance system for disease control

Exploring ways to improve the availability of nutrients while following sound conservation techniques

Learning how to control porcine circovirus

»
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