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Insights

Pigs, Pork & Progress 2009

Introduction

Creating a centralized database to track the PRRS virus

A tool to analyze the costs and benefits of PRRS intervention strategies

When stress goes up, muscle protein goes down

All-in/all-out management and finisher barn size increase odds of respiratory disease and mortality

Next on the Enviropig™ agenda – regulatory approval in Canada and the U.S.

Using infrared thermography for early detection of disease

Reducing pathogens through better manure storage management

Bacteriophages – no magic bullet but some potential in combating Salmonella

Determining the effects of full versus limit feeding on pig performance

Use of seminal plasma shows promise in improving fertility of cryopreserved sperm

Delaying parturition – a step towards synchronicity in sow farrowing

Finding a way to synchronize estrus and ovulation in gilts

Adding amino acids to feed supports immune response

Research on mice may help to defeat post-weaning problems in pigs

Finding the link between disease and genetics

Researcher Profile - Janet Alsop

Feed changes during gestation can save money and benefit the sows

Enhancing immune response as a way to fight disease

Unlocking the colonization secrets of Actinobacillus suis

Developing those 'fish-type' fatty acids in omega-3 pork

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