Better Pork

A researcher with the Western College of Veterinary Medicine says information gathered at the abattoir through the use of artificial intelligence can be used by the producer to improve animal welfare management back on the farm. Researchers with the Western College of Veterinary Medicine and the University of Saskatchewan's Department of Computer Engineering, in partnership with 14 industry partners with support from the Natural Sciences and Engineering Research Council of Canada, have developed a computer based automated system through which skin lesions on the carcasses are documented and assessed at slaughter. Dr. Martyna Lagoda, a Post-doctoral Fellow Swine Behavior and Welfare with the Western College of Veterinary Medicine, says AI technology is becoming more widespread and can be used to track animal welfare. Quote-Dr. Martyna Lagoda-Western College of Veterinary Medicine: Measuring these indicators can really give an accurate insight into the experiences of the animal as it passes through the production system therefore reflecting their welfare. For example, skin lesions are one of the animal-based indicators we use to measure welfare retrospectively and these inform on the level of aggression the pig was involved in throughout its life. If the lesions visible on the carcass at slaughter are fresh, we can infer that this pig was involved in aggression shortly before slaughter, likely during transport and then, if the lesions are older and scabs have already formed, we can tell based on this that the aggression likely happened when the animal was still on the farm. We can also use animal-based indicators to inform on the effectiveness of management practices on farm. For example, by looking at tail lengths at the time of slaughter, we can say something about tail docking practices on farm and this is a strategy used to curb the risk of tail biting. We can look at this indicator in relation to tail bite lesions for example and, based on their presence or absence, provide feedback on whether tail docking is an effective tool against tail biting or not and we can advise producers whether perhaps additional management is needed to curb the risk of tail biting. Dr. Lagoda says these indicators tell a story of welfare retrospectively and can be tracked back to different stages of the production chain. Information on this research can be accessed at swinewelfare.com.

A researcher with the Western College of Veterinary Medicine is encouraging pork producers to step up personnel biosecurity procedures in the face of the risk of human to pig transfer of Streptococcus zooepidemicus. Streptococcus zooepidemicus or Strep zoo, a bacterial infection first identified as causing disease in pigs in 2019, can result in dramatic symptoms similar to reportable diseases such as African Swine Fever, Classical Swine Fever or Pseudorabies. Dr. Matheus Costa, an Assistant Professor with the Western College of Veterinary Medicine and an Adjunct Professor at Utrecht University, says we're still learning about the impact of Strep zoo on different species but we have evidence that it can jump from one to another and back so biosecurity should begin with what we are already doing well. Quote-Dr. Matheus Costa-Western College of Veterinary Medicine: Make sure there is dedicated clothing, make sure anyone coming in is aware of the biosecurity measures.They should be changing cloths; they should be showering but what we're doing differently now or may start seeing more frequently is questions about any potential travel. We know that, because this bacteria can survive in humans for a very long period of time, even if you happen to visit a pet farm or happen to see a wild boar somewhere, who knows what was the animal, but if you happen to be in contact with the animal and be colonised, it helps to track down where it could have been if we have a travel log. We're hoping that sometime in the future we might have a quick easy to use test for detecting Strep zoo in swabs, just like the ones we had for COVID during the pandemic because that would really help from a practical perspective if we could test people as they come in and out. Animals as well if suspected. That would definitely make life a little bit easier, rather than trying to submit samples to a lab and wait.That doesn't seem practical. Dr. Costa says overall it doesn't change much from what we are already doing other than to be aware that not just animals, but humans could be carrying Strep zoo so every step that can be taken to minimise the risk will be helpful.

The Director of Swine Health with Manitoba Pork credits a coordinated response from all pork sectors stakeholders for the elimination of PED from the province. Porcine Epidemic Diarrhea affects pigs at all stages of development but it is particularly devastating to piglets from seven to ten days of age, resulting in mortality rates of over 95 percent. The latest major outbreak in Manitoba began in October 2021 and peaked in January of 2022 resulting in 129 farms infected, predominantly in the high-risk southeastern region.Jenelle Hamblin, the Director of Swine Health with Manitoba Pork, says Manitoba Agriculture and Manitoba Pork led the response and the entire sector was involved. Quote-Jenelle Hamblin-Manitoba Pork: From the overall disease response, I would suggest it was quite successful.We managed to eliminate the disease fully and the 2021-2022 outbreak was declared over in late 2023, eliminating all cases of PED on farm in Manitoba.To me that's a great measure of success. Currently I'm very happy to say we have no active cases of PED on farm in Manitoba.However, I do say that knowing that producers and industry people across the board are on high alert coming into the spring of 2024.Many are working hard on preparations for the potential of new cases of PED coming in this spring and focusing a lot on the prevention of PED, especially in that high-risk area where we have seen infections begin in the past. As well, coming out of this response in particular was the formation of the Future of PED Working Group.That brought together stakeholders from across the sector to discuss PED management moving forward.This group primarily led the development and the creation of the Manitoba PED elimination plan, which is the plan that we are now looking at utilizing for managing PED, moving forward in the province. Hamblin says the take home message to producers is to be alert and heighten biosecurity, especially heading into the spring manure application season.

An ag industry group has launched a program to reward Canadians for purchasing products made with Canadian dairy. Dairy Farmers of Canada (DFC) introduced its “More Goodness” program on March 5 to thank shoppers who buy products featuring the organization’s Blue Cow milk logo. Products with this logo on the packaging mean it’s made with 100 per cent Canadian milk and milk ingredients. “At Dairy Farmers of Canada, we want to reward Canadian shoppers for supporting local farmers and at the same time further educate them on dairy farming practices,” Pamela Nalewajek, chief marketing officer with DFC, said in a statement. “More Goodness is how we are doing more for our loyal consumers who choose Canadian dairy.” Consumers who sign up for the program can receive access to special offers, contests, recipes and other materials. Thousands of products in Canadian stores feature DFC’s Blue Cow logo. Consumers can be confident that it represents high quality standards.

By: Farms.com Canada is currently facing an alarming drought situation, sparking widespread concern across various sectors. After a notably warm winter with insufficient moisture, experts from the University of Alberta are stepping up to decode the potential impacts of these dry conditions on the nation's future. Wildfires, agriculture, the economy, and daily lives could be reshaped in the face of dwindling water supplies. The conversation around water law is crucial as it underpins many of the challenges and strategies related to drought management. The drought's influence on consumer behavior, particularly in the realm of sustainable food choices, is explored by agricultural economist Ellen Goddard. She notes the growing consumer emphasis on sustainability and the potential for drought-induced price increases to shift purchasing habits significantly. Boyd Mori raises an alarm about the potential for grasshopper infestations to ravage prairie agriculture, a consequence of the mild winter failing to curb their populations. As Canada navigates these turbulent waters, the insights from these experts underscore the urgency of adopting innovative solutions to address the wrath of mother nature. The collective wisdom gathered here paints a vivid picture of the interconnectedness of ecological health, legal frameworks, economic stability, and community resilience in the face of agriculture adversity.

By: Farms.com Every March, the Canadian Agricultural Safety Association (CASA) champions Canadian Agricultural Safety Week (CASW), a time dedicated to promoting the vital importance of safety within the agricultural sector. Starting on Sunday, and running from March 10-16, this initiative brings to the forefront the theme "Your Farm, Your Family, Your Success: Safety is Our Heritage," marking the culmination of a three-year campaign focused on safety heritage in farming. With a rich history of agriculture that spans generations, safety has always been a foundational pillar. However, as farming practices evolve, so do the risks associated with them. That's where CASW steps in, offering a platform to share resources, tools, and stories that not only highlight the importance of safety but also provide practical solutions to common hazards. This year's focus is squarely on making farm safety an everyday priority. Andrea Lear, CEO of CASA, stresses the preventable nature of many farm accidents, highlighting the need for continuous education and the adoption of safety practices. She reminds us that safety isn't just a seasonal concern but a year-round commitment that benefits everyone involved in agriculture. CASA's efforts are supported by several key sponsors, including CN, Syngenta Canada, and the Canadian Canola Growers Association, to name a few. Their support underscores the agricultural community's united front in promoting a safer working environment. The agsafetyweek.ca website serves as a hub for this year's CASW, offering a media kit filled with safety advice articles, public service announcements, and much more. These resources are designed to spark conversations about safety, offering insights into how farms can enhance their operations while ensuring the well-being of all involved. As CASW unfolds, it's an opportune time for the agricultural community to reflect on the strides made in farm safety and to renew their commitment to safeguarding the sector's most valuable assets: its people. By embracing safety as our heritage, we not only honor the legacy of past generations but also pave the way for a sustainable, successful future in Canadian agriculture.

By Farms.com Millborn Seeds, a leader in providing diverse seed solutions, has announced its acquisition of Union Forage, Calgary's innovative forage seed company. This strategic move aims to bolster Millborn's mission of enriching lands and lives in North America by integrating over 1,200 seed species into their offerings. Union Forage, known for its dealer-focused business model since 2014, complements Millborn's brand, Renovo Seed, enabling an expanded reach into the Canadian market. Geoff Barker of Union Forage highlighted the shared vision of impacting land and its caretakers positively. Matt Fenske, CEO of Millborn, expressed excitement about integrating Union Forage's network and offerings to enhance their service to North American farmers. Union Forage, birthed from the necessity to improve grazing strategies in western Canada, aligns with Millborn's quality and customer-focused approach. The acquisition, finalized on March 6, 2024, means Canadian customers will gain access to a broader portfolio, including Renovo's pre-built seed mixes and Union Forage's existing lineup. This collaboration is set to deliver simplified seed solutions for forage, cover crops, conservation, and food plots, reflecting both brands' commitment to innovation and quality.

By farms.com The 2024 tax season introduces crucial changes for Canadian farmers, with three federal tax filing requirements undergoing significant updates. These changes aim to simplify compliance and reduce the administrative burden on the agricultural sector. The Underused Housing Tax (UHT), enacted in 2022, initially posed challenges for farmers due to its stringent filing requirements. Recent amendments now exempt farm businesses with over 90% Canadian ownership from UHT filings from the 2023 tax year onwards. Penalties for non-compliance have been substantially reduced, providing relief to the farming community. Another crucial update concerns T3 reporting rules for trusts, integral to many farm businesses for estate planning and asset management. Effective for taxation years ending after December 30, 2023, these new requirements mandate more detailed filings, impacting trusts associated with farm operations. The mandatory shift to electronic filing for GST/HST returns in 2024 marks a significant transition. With various electronic filing options available, including phone based TELEFILE, this requirement aims to streamline tax submissions for all farmers, ensuring accessibility for those with limited internet access. Farmers are encouraged to maintain accurate financial records and seek professional advice to navigate these changes effectively. Resources such as the Ontario Federation of Agriculture's comprehensive fact sheet offer valuable guidance, making sure a smoother transition into the 2024 tax season. Ensuring familiarity with these updates is crucial for maintaining compliance, avoiding penalties, and securing the financial health of farm businesses.

An ag event that’s gained popularity in other parts of the country is coming to Saskatchewan. This August 10 and 11, farmers in the province will host members of their local community in Saskatchewan’s inaugural Open Farm Days. Organized by Farm & Food Care Saskatchewan, this event sees participating farmers engage with people from urban neighbourhoods about agriculture, how farms work and how food ends up on grocery store shelves. “I think it’s going to be very inspiring for people to see agriculture in our province because it is so ahead of the game when it comes to sustainability practices, (and) when we come to ethical farming,” Ashley Stone, Open Farm Days coordinator, told the Prince Albert Herald. “There are some really positive things and stories that will come out of this.” In addition, Open Farm Days provides an opportunity for on-farm sales. In Alberta, for example, more than 100 farms participated in 2023. In total, on-farm sales during the event in 2023 reached $299,000. That’s up from $224,000 in 2022. Since it started in 2012, Alberta Open Farm Days has generated more than $1.4 m

Health Canada is moving forward with a complete ban of strychnine. Farmers in Alberta and Saskatchewan, who used the product to control Richardson’s ground squirrels, have been banned from using strychnine since March 2023. As of this fall, the ban will expand to all uses. A six-month phaseout period is in effect with the ban officially starting on Sept. 7. And registrations of the product will be cancelled this week. "All uses of strychnine are cancelled," Lynn Lee of the Pest Management Regulatory Agency (PMRA) said Wednesday in a conference call, The Canadian Press reported. A PMRA decision in 2022 allowed for some uses of strychnine, but the agency received “new information” during a consultation process that supported its decision to proceed with a full ban. In addition to its use to control pests in farm fields, strychnine was also used to control other predators. In Alberta between 2005 and 2018, for example, strychnine killed 225 wolves and 239 other animals like foxes, coyotes and even a grizzly bear, The Canadian Press report says. &lt

By Farms.com The Indian Head Agricultural Research Foundation (IHARF) received $727,470 funding from the Western Grains Research Foundation (WGRF) in 2021. This strategic investment was channeled into essential infrastructure and equipment, including a state-of-the-art plot combine, a tractor, and various sample processing tools. Such upgrades have markedly improved research efficiency and expanded IHARF's ability to conduct comprehensive field-scale studies. According to IHARF, the acquisition of the Winter Steiger Quantum plot combine stands out as a game-changer, speeding up the collection and analysis of yield data significantly. This has not only enhanced harvest operations but also introduced comfort to the field team with the first combine equipped with a cab. The new processing assets have streamlined post-harvest operations, allowing for quicker and cost-effective in-house analysis. An additional outcome of this funding has been the expansion of IHARF's workforce, facilitating a broader engagement in agricultural research projects and collaborations. The foundation has also taken steps to enhance its extension program, working towards a centralized platform for research publications, making findings more accessible to the agricultural community. With a mission to promote profitable and sustainable agriculture, IHARF's advancements contribute significantly to the sector. Backed by the WGRF's substantial investment in agricultural research, these efforts aim to deliver lasting benefits to Western Canadian producers, ensuring a bright future for farm efficiency and sustainability.

A new mentorship initiative, AgriMentor, is now offering Canadian women a unique opportunity to advance their careers through personalized coaching. This innovative program aims to connect experienced mentors with women working in agriculture, facilitating monthly meetings to share knowledge, experience, and support. Originating from a successful pilot project in Quebec, initiated by the Agricultrices du Québec, the AgriMentor program received federal funding through Innovation, Science and Economic Development Canada. Its success and the recognized need for more female-focused training in agriculture led to the expansion of this mentorship opportunity across Canada. Managed in Ontario by the Union des cultivateurs franco-ontariens (UCFO) and supported by the Ontario Federation of Agriculture (OFA), the program is designed to match mentors and mentees for a six-month period, accommodating both virtual and in-person meetings. Open to all Canadian women in agriculture, AgriMentor is free for mentees, while mentors receive an honorarium for their invaluable contribution. Mentorship provides a platform for sharing experiences, gaining new perspectives, and receiving constructive feedback. It's an empowering process that boosts confidence, motivation, and emotional well-being. For many women in the agricultural sector, having access to a mentor can be a game-changer, offering guidance, support, and the knowledge that they're not alone in their challenges. As someone passionate about this cause and with firsthand experience of the industry's demands, I strongly advocate for the AgriMentor program. It's a chance for women in agriculture to benefit from the insights of those who have paved the way before them, as well as an opportunity for mentors to give back and make a significant impact on the next generation of agricultural leaders. This program is not just about career advancement; it's about building a supportive community that fosters growth, resilience, and success for Canadian women in agriculture.

By: Farms.com In a world where technological advancements shape every aspect of life, agriculture stands on the brink of a new era, especially in the realm of pest control. As we look forward to 2050, Abell Pest Control, a company with a rich history dating back to 1924, is leading the charge towards a more sustainable and efficient farming future. Founded by Earl F. Abell in Toronto, Ontario, and now guided by President Brett MacKillop and the fourth-generation Elizabeth Abell, this company has become an international leader in pest management. Celebrating its centennial, Abell Pest Control is not just about legacy but is actively shaping the future of agriculture. Pests pose a significant challenge to agriculture, affecting crop yields, quality, and profitability. Traditional pest control methods, heavily reliant on chemical pesticides, have been effective yet fraught with concerns over environmental impact, health risks, and the emergence of pesticide-resistant pests. Recognizing these challenges, Abell Pest Control has evolved, embracing technological innovations and partnering with Canadian universities to develop solutions that are both effective and environmentally sustainable. Brett MacKillop, the company's president, emphasizes the shift towards sustainable, eco-friendly pest control solutions that reflect a broader industry move towards practices that are kind to our planet. With advanced reporting mechanisms, farmers are now equipped with precise data to inform their pest control decisions, reducing reliance on harmful pesticides and minimizing environmental damage. Elizabeth Abell represents the new generation at Abell Pest Control, bringing a fresh perspective and a commitment to innovation and excellence. Under her guidance, the company is poised to introduce new solutions that align with sustainable farming practices, promising a healthier future for agriculture. The future envisions a world where pest control supports sustainable, efficient, and resilient agricultural practices, thanks to technological advancements. With companies like Abell Pest Control leading the way, farmers can look forward to a future where they can grow their crops more sustainably, ensuring a healthier planet for generations to come. Abell Pest Control's story

Charlotte Huitema only needs to look across the dinner table to see someone she considers a hero in ag. The egg farmer from Haldimand County considers her mom, Cindy, to be an inspiration for the way she advocates for the industry. “When we built our new barn in 2018, she did a blog for Canadian Poultry Magazine called Egg Farmerette, talking about how to go from a conventional layer housing farm to an enriched housing colony farm. She was telling our story and I thought that was really cool,” Huitema said. “And every year we volunteer at local events in our community, and she’s always answering questions and telling our farm’s story. She leads by example for all of us.” Charlotte also has two sisters and a brother. Though she grew up on her family’s farm, Huitema didn’t know if she’d follow in the family business. Mohawk College recruited her to play on the women’s varsity volleyball team.

Ignore the haters. That’s part of the message Jessica Pfisterer, a hay, cash crop and beef producer from Arthur, Ont., would tell her 12-year-old self. “I’d tell her not to worry about what others say and focus on doing your own thing,” she told Farms.com. “If you just worry about paving your own way then you can find a place in this industry and a seat at the table.” When she was that age and thought about what to do when she grew up, farming wasn’t on Pfisterer’s radar. She grew up in Guelph and figured she’d be doing something in the city. “I didn’t own a pair of rubber boots until I was in my 20s,” she said. “I was very urban focused and that’s where I thought my life would take me. At my wedding my dad said he couldn’t believe all the things I’ve done since meeting my husband. And my uncle said of all his nieces and nephews he’d never thought it would be me to help hook up a trailer hitch.” Together with her husband Ryan, she has two boys, Boone, and Rip. The Pfisterer family (Jessica, Ryan, Boone a

If Paige Dueck, a dairy and grain farmer from Four Oak Farms in Kleefeld, Man., could go back in time to give her 12-year-old self some advice, the elder Dueck would tell the younger one to keep exploring. “Try different jobs, work at different places and see what speaks to you,” Dueck told Farms.com. “That way, when you do choose a path, you know what you like. Mess around with this stuff when you’re young so you can succeed in your career sooner.” This piece of advice comes from Dueck’s lived experience. Dueck didn’t grow up on a farm but as a young girl her parents moved to rural Manitoba to nurture her love of horses and animals. No matter how big or small, if a creature was around, Dueck wanted to see it. “I always had a horse addiction. I could sniff them out at any fair, petting zoo or parade,” she said. “I loved finding little frogs in the backyard. And I spent lots of time in my youth working at chicken barns or pig barns or dairy barns. I’ve always been fascinated with living things.” This interest in living creatures prompted Dueck to attend the University of Manitoba where she earned her Bachelor of Science in Agriculture, majoring in animal systems. And it was at university where she met her now husband Marcus.

By: Farms.com Keep it clean reminds farmers to prioritize the battle against Fusarium Head Blight (FHB) as they plan for the upcoming growing season. This disease not only affects crop yield and quality but also poses significant market risks. Here's how you can fortify your crops against FHB and keep your harvested grain marketable: Choose FHB-Resistant Varieties: Selecting seeds with the highest available resistance to FHB is crucial, especially in areas prone to the disease. Resistance varies among cereals, with durum being the most susceptible, followed by wheat, barley, and oats. Opting for resistant varieties is a key step in disease management. Invest in Quality Seed: High-quality, vigorous seeds contribute to a robust crop stand that can outcompete weeds and resist diseases. Pair this with appropriate seeding rates for the best start to your crop. Strategize Crop Rotations: Fusarium spores can survive in stubble over winter, making crop rotation vital. Planning rotations that allow stubble to decompose before replanting cereals is essential. If your rotation includes corn, consider its s

By: Farms.com Keeping it clean reminds farmers of the crucial balance between disease management and maintaining market access. As we approach the 2024 growing season, it's essential to select crop protection products wisely to safeguard your crops and their marketability. Choosing the right seed plays a pivotal role in managing disease pressures efficiently. Yet, the use of pesticides requires careful consideration. Only those registered for use on your crop in Canada and free of trade concerns should make it into your growing plan. Before you decide on your pesticide applications this season, think about the market implications. Our annual Product Advisory, released this spring, offers a comprehensive overview of crop protection products, highlighting those with potential market risks. Some products might limit your marketing options due to misaligned maximum residue limits (MRLs) or buyer reservations in key export destinations. Communication with your grain buyer is crucial to ensure the acceptability of your chosen pesticides to both domestic and export markets. Understanding these restrictions allows growers to mitigate risks effectively, keeping product residues within the bounds of regulatory MRLs. This strategy is more than just compliance; it's about protecting your investment and ensuring your crops remain market ready. With diseases like Fusarium Head Blight (FHB) threatening cereal grains, managing disease pressures is vital. Through strategic pesticide use and adherence to recommended practices, growers can limit FHB's spread and severity, securing their market positions. Managing disease pressures is part of Keep it Clean's tips to help growers keep your crops ready for market. By limiting the spread and severity of FHB in the field, you can protect your investment and help keep marketing options open for cereal grains.

By: Farms.com At the recent 2023-2024 Sollio Next Generation Award Gala, three Ontario farming entities were spotlighted for their exceptional contributions to the agricultural sector. This prestigious event, known for recognizing the innovative spirit within Canadian agriculture, highlighted the McRae brothers, Luymes Farms, and the MacKinnon Brothers Brewing Company for their outstanding achievements. Matt & John McRae of Alvinston, and Luymes Farms & Custom Farming of Moorefield, were among the celebrated winners, demonstrating excellence in modern farming practices and community engagement. These farmers exemplify the progressive mindset that drives the agricultural industry forward, combining traditional values with innovative approaches to farming. Matt and John McRae run an 870-acre grain farm while working day jobs outside of the industry. They grow wheat, soybeans, and corn, as well as producing high quality seed for both their customers and their local Agromart retailer. They also manage a maple grove. Luymes Farms & Custom Farming specializes in grain production and contract farming, which has its own 2,000 acres, and services 8,000 acres in 500 fields for neighbouring farms. They are adept at managing their machinery fleet and have extensive knowledge of the specific growing needs in their area. In addition to these remarkable farmers, the MacKinnon Brothers Brewing Company from Bath, Ontario, was also honored, showcasing the diversity and breadth of agricultural entrepreneurship within the province. Their unique blend of farming and brewing highlights the innovative potential of combining agriculture with other sectors to create unique, marketable products that resonate with consumers. The gala brought together members of the judging panel, including Marilyn Côté, Jean-Philippe Côté, and Normand Lapointe, alongside distinguished guests such as Richard Ferland, President of Sollio Cooperative Group, and Casper Kaastra, CEO of Sollio Agriculture. Their presence underscored the importance of the Sollio Next Generation Award as a cornerstone for recognizing agricultural excellence in Canada. The award, exclusive to Canadian agricultural businesses, included a category for clients of The Agromart Group for the second consecutive year, highlighting Sollio Agriculture's commitment to fostering growth and inno

To support and strengthen the pork sector, today, the Honourable Marie-Claude Bibeau, Minister of National Revenue, announced up to $10.6 million to Swine Innovation Porc (SIP) through the AgriScience Program – Clusters Component, an initiative under the Sustainable Canadian Agricultural Partnership. The Cluster seeks to enhance Canada's leading position in the global pork sector by conducting strategic research initiatives that will advance sustainability, resilience and growth opportunities. Research activities are expected to: improve understanding of sector environmental and climate performance and strategies to reduce GHGs and environmental impacts stimulate greater productivity and product quality through new insights and technologies enhance animal welfare and respond to diseases advance the fight against antimicrobial resistance enhance the competitiveness of Canadian pork producers and processors