In 1999, AgMedia Inc. launched Better Farming magazine for commercial farmers in Ontario. Today, Better Farming is a trusted source for insight on issues and trends affecting Ontario's agricultural industry. Better Farming helps commercial farmers and agri-businesses stay informed about sector-specific news, rural community issues, as well as overall industry trends and innovations. In 2019-2020, Better Farming proudly celebrates its 20th anniversary.

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Price for one year subscription is $41 ($36.28 plus $4.72 HST) in Canada.
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Subscriber inquiries, change of address, or USA and international orders, please email: subscriptions@betterfarming.com or call 888-248-4893 x 281.

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Current Issue:
June/July 2020

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Better Pork

Better Pork magazine is the trusted source for Canadian swine producers. The publication provides an understanding and analysis of the latest trends and issues shaping pork production in Canada. Better Pork helps progressive pork producers stay up to date on the latest issues affecting the industry as well as the leading-edge techniques for running a successful swine operation. In 2020-21, Better Pork proudly celebrates its 20th anniversary.

Subscribe to Better Pork Magazine

Price for one year subscription (six issues) is $22.00 ($19.47 plus $2.53 HST) in Canada.
Save with a 2-year Better Pork Magazine subscription.

Subscriber inquiries, change of address, or USA and international orders, please email: subscriptions@betterfarming.com or call 888-248-4893 x 281.

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Current Issue:
June 2020

prairies

Better Farming is the professional farmer’s trusted source for insight and analysis of the agricultural industry across the provinces of Manitoba, Saskatchewan, and Alberta. We have a grassroots understanding of issues that affect Prairie agriculture and the fast-paced changes in our industry. Our team of writers works closely with commercial farmers and industry representatives to get to the heart of the matters that affect and influence our agricultural community.

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Have a story idea? If you want coverage of an ag issue or trend, please email Andrea Gal

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Current Issue:
July/August 2020

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