The 'bacon bubble' that didn't burst Sunday, April 3, 2011 Last October, the Wall Street Journal announced that the "bacon bubble" was set to burst. Pork industry executives braced themselves for the worst, according to MeatingPlace Magazine, and it didn't come. Well, maybe on the "fine dining" side. High end restaurateurs had been putting bacon into everything, including cocktails.Otherwise, sales to middle and working class consumers continued upward, rather than dying off as expected after Labour Day.The Consumer Price Index for bacon was up 32.5 per cent from the previous October.Wendy's quick-serve restaurant ("fast food" is apparently now a pejorative term) expanded the use of smoked bacon from one to all of its sandwiches sold in the United States. Meat industry reports indicate that supermarket sales were up nearly three per cent measured in terms of dollars, while the volume of bacon sold was down by 1.7 per cent. (Wal-Mart does not submit sales figures and was not included.) BP Uncollectible loans and unsustainable agriculture Moving towards a national biosecurity standard
Alberta Canola calling for trade compensation Wednesday, May 20, 2026 Alberta’s canola sector is asking the federal government for compensation to help offset challenges caused by Chinese tariffs. In a May 8 letter to the federal finance and agriculture ministers, Alberta Canola Growers says targeted compensation is necessary due to the challenges the... Read this article online
Ontario Fruit & Vegetable Convention Names Douglas Darling as President Wednesday, May 20, 2026 The Ontario Fruit & Vegetable Convention (OFVC) has named Niagara-based grower Douglas Darling as its new President, marking a leadership transition as the organization prepares for continued growth and innovation within Ontario’s horticulture sector. Darling, with Sunnydale Farms in... Read this article online
Sunrise Farms invests over $100 million to build advanced poultry plant in Woodstock Wednesday, May 20, 2026 Ontario’s agri‑food sector is set for another major boost as Sunrise Farms announced an investment of more than $100 million to build a state‑of‑the‑art poultry processing facility in Woodstock. The expansion—described as the largest greenfield project in the company’s history—will create... Read this article online
Simple Breeding Boosts Bee Survival Wednesday, May 20, 2026 To celebrate World Bee Day, May 20, we thought some good news about bees would be welcome. Honeybee colonies continue to face serious losses each year due to many challenges. Changes in weather, climate conditions, and land use all affect bee health. However, Varroa mites remain the... Read this article online
Caring for Fish in a Farm Pond: Best Practices for Healthy, Productive Water Systems Wednesday, May 20, 2026 Farm ponds are more than just scenic features on a property—they can serve as valuable assets for, recreation, and ecosystem health. Some people like fancy fish in their pond, while some people are not too particular. Whether there are fish in your farm pond, or it’s just a pond, proper... Read this article online