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Better Pork Featured Articles

Better Pork magazine is published bimonthly. After each edition is published, we share featured articles online.


The 'bacon bubble' that didn't burst

Sunday, April 3, 2011

Last October, the Wall Street Journal announced that the "bacon bubble" was set to burst.

Pork industry executives braced themselves for the worst, according to MeatingPlace Magazine, and it didn't come. Well, maybe on the "fine dining" side. High end restaurateurs had been putting bacon into everything, including cocktails.

Otherwise, sales to middle and working class consumers continued upward, rather than dying off as expected after Labour Day.

The Consumer Price Index for bacon was up 32.5 per cent from the previous October.

Wendy's quick-serve restaurant ("fast food" is apparently now a pejorative term) expanded the use of smoked bacon from one to all of its sandwiches sold in the United States.

Meat industry reports indicate that supermarket sales were up nearly three per cent measured in terms of dollars, while the volume of bacon sold was down by 1.7 per cent. (Wal-Mart does not submit sales figures and was not included.) BP
 

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Atlantic ag rundown

Tuesday, September 15, 2026

There’s been some activity in the ag communities in Atlantic Canada, and Farms.com is here to keep you updated on those developments. P.E.I. has a new minister of agriculture. On Sept. 2, Premier Rob Lantz appointed Hilton MacLennan as the province’s new ag minister in a cabinet... Read this article online

Manitoba has Canada’s first case of HPAI since May

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An outbreak of highly pathogenic avian influenza (HPAI) in Manitoba is Canada’s first in months. The Canadian Food Inspection Agency (CFIA) confirmed the detection on Sept. 10 on a commercial poultry operation in the Rural Municipality of De Salaberry. Agriculture is the community’s... Read this article online

Canadian beef regains access to the Dominican Republic

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The Dominican Republic has reopened its borders to Canadian beef. The Canadian Food Inspection Agency (CFIA) made the announcement, which applies to beef and beef products, including offal, from cattle of all ages, on Sept. 11. JBS Food and Cargill in Alberta, and Tru North Foods in... Read this article online

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