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Better Farming Ontario Featured Articles

Better Farming Ontario magazine is published 11 times per year. After each edition is published, we share featured articles online.


Chipotle's troubles continue

Monday, March 7, 2016

Chipotle Mexican Grill, the organic food chain that conventional agriculture loves to hate, is foundering. There's been salmonella in restaurants in Minnesota, E. coli in Washington and Oregon and norovirus in Los Angeles and Boston.

On Jan. 6, Chipotle came under criminal investigation in Los Angeles for norovirus. On Feb. 8, it shut down all restaurants for part of a day for a company-wide meeting to discuss food safety. On top of it all, founder and CEO Steve Ells is one of the highest-paid CEOs around, making $25 million in 2013 and $28.9 million in 2014, more than 1,000 times what a median worker makes. Will he take a pay cut in 2015, just as his shareholders did as stock fell 30 per cent?  "Anything even approaching those figures for 2015 would be scandalous," noted a Denver Post editorial in December. BF

Current Issue

May 2025

Better Farming Magazine

Farms.com Breaking News

Mother’s Day Q&A with Anna McCutcheon

Thursday, May 8, 2025

Mother’s Day is only a few days away (that’s another reminder), and this week Farms.com has connected with moms in ag for their thoughts on motherhood, its challenges, and how being a parent has changed them. Anna McCutcheon (AM) and her husband Mark are the first generation on their... Read this article online

Creating Safe Farms for Kids

Wednesday, May 7, 2025

The Canadian Agricultural Safety Association (CASA) is hosting the second annual Kids FarmSafe Week from May 12 to 18, with the theme “Nurturing the Future of Agriculture.” The initiative aims to raise awareness about health and safety risks for children and youth on farms. According... Read this article online

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