Egg on face of Commons kitchen committee Sunday, November 3, 2013 In August, the British House of Commons kitchen banned fresh eggs and MPs were in a fury. Labour MP Thomas Docherty, vice chair of the Commons Administration Committee, ordered an inquiry. A Commons spokesperson insisted the ban was in line with Food Standards Agency advice. If scrambled eggs, mousses or omelets do not reach a core temperature of 75 C they must be made with pasteurized liquid egg rather than fresh eggs. The concern is that eggs are contaminated with salmonella. But MPs questioned whether the public would accept that they were allowed to eat food cooked to a lower standard. The Food Standards Agency said it was a misunderstanding; there was no legal requirement to use pasteurized eggs and there is nothing wrong with most people eating fresh eggs. The "guidance" about using the liquid version was for vulnerable people such as the elderly and the seriously ill. BF Jury selection begins in Pigeon King fraud trial Chesapeake Bay load limits alarm growers
Fendt unveils new tractors and planter at Farm Progress Show Friday, September 4, 2026 Fendt introduced three major equipment additions during the 2026 Farm Progress Show in Boone, Iowa, including the global launches of the 1100 Vario MT Gen2 Track Tractor and Momentum 80-Foot Planter, along with the North American debut of the 300 Vario Gen5 tractor series. The tradeshow... Read this article online
Quinoa - How an Ancient Grain Became a Prairie Crop Opportunity Thursday, September 3, 2026 What began as an experimental crop on Canadian farms has become a small but increasingly recognized part of the country's specialty crop sector. Quinoa, often celebrated for its high protein content, gluten-free status, and versatility in food products, has been grown commercially in... Read this article online
Massey Ferguson launches N-Series planters at Farm Progress Show Wednesday, September 2, 2026 Massey Ferguson North America has unveiled its new N-Series Split/Narrow Row Planters during the 2026 Farm Progress Show in Boone, Iowa, introducing a lineup designed to offer growers greater flexibility, integrated planting technology and lower long-term ownership costs. The new series... Read this article online
Applications Open for AALP Class 22 Wednesday, September 2, 2026 The Advanced Agricultural Leadership Program (AALP) has opened applications for Class 22, giving aspiring leaders an opportunity to strengthen their leadership skills and expand their understanding of the agriculture and food sector. The program,establishedin 1984, has playedan important... Read this article online
AI Powered Super Bean Could Grow in Ontario Farmers Fields Soon Wednesday, September 2, 2026 Researchers at the University of Guelph developedBeanGPT, an artificial intelligence is helping transform crop development, and a new dry bean variety may soon bring major benefits to farmers. Researchers have created an AI-supported breeding platform calledBeanGPTthat helpsidentifythe best... Read this article online