Egg on face of Commons kitchen committee Sunday, November 3, 2013 In August, the British House of Commons kitchen banned fresh eggs and MPs were in a fury. Labour MP Thomas Docherty, vice chair of the Commons Administration Committee, ordered an inquiry. A Commons spokesperson insisted the ban was in line with Food Standards Agency advice. If scrambled eggs, mousses or omelets do not reach a core temperature of 75 C they must be made with pasteurized liquid egg rather than fresh eggs. The concern is that eggs are contaminated with salmonella. But MPs questioned whether the public would accept that they were allowed to eat food cooked to a lower standard. The Food Standards Agency said it was a misunderstanding; there was no legal requirement to use pasteurized eggs and there is nothing wrong with most people eating fresh eggs. The "guidance" about using the liquid version was for vulnerable people such as the elderly and the seriously ill. BF Jury selection begins in Pigeon King fraud trial Chesapeake Bay load limits alarm growers
Award-Winning TerraTrap GS Provides Safe Pest Control Friday, March 27, 2026 The TerraTrap GS is a humane, non-toxic, multi-kill ground squirrel control system developed by experienced pest-control professionals in California. Designed specifically to manage both California Ground Squirrels and Richardson Ground Squirrels, the system has demonstrated... Read this article online
Fighting DON Mycotoxin Contamination and Tar Spot Friday, March 27, 2026 Ontario corn growers are set to receive improved support in managing two major threats to their crops: DON mycotoxin contamination and tar spot. A new five-year project will continue annual assessments of DON across corn hybrids through theGrain Farmers of Ontario’sOntario Corn Committee... Read this article online
Top Global Ranking for Guelph OVC Thursday, March 26, 2026 The University of Guelph has achieved global recognition after its Ontario Veterinary College (OVC) ranked fourth worldwide in the latest rankings by Quacquarelli Symonds, making OVC the top veterinary college in Canada. The QS rankings evaluated nearly 900 universities across... Read this article online
Canada Outstanding Young Farmers Appoints New Program Manager Thursday, March 26, 2026 Canada’s Outstanding Young Farmers (COYF) program will welcome a new Program Manager, Katrina Finke, on April 1, 2026. Katrina brings more than 20 years of experience as a strategic operations executive with a proven track record in leadership, governance, and operational excellence across... Read this article online
New Canadian Swine Research Targets Piglet Disease Monday, March 23, 2026 Swine InnovationPorc(SIP) is investing in new research to address Streptococcus suis, a harmful bacterial disease affecting post-weaned piglets led byDongyanXu Niu at the University of Calgary. This disease can cause serious health problems such as respiratory illness, meningitis, and sudden... Read this article online