A grenade in the pig pen Tuesday, June 3, 2014 That's a funny-looking truffle! Perhaps that's what the Enoree, S.C., pig was thinking when it unearthed an old grenade that had been buried in its pen since the Second World War.Farmer Eugene Hunter Jr. spied the half-buried device while feeding the pigs. He told Fox Carolina that he immediately called 911. Once the police and bomb squad were on the scene, they were able to identify the grenade as a World War II Mark II. Luckily, this particular grenade was used for training and did not contain explosives or a blasting cap.From time to time, however, a curious pig will unearth a live bomb. Back in 1997, the Scottish Daily Record reported an incident where a playful pig in Dunbar managed to dig up a live World War I mortar shell and ran around the field with the bomb in her mouth for a while before dropping it in a trough. And in 2009, the BBC reported that a herd of pigs in Wiltshire, England, worked together to unearth a live World War I bomb.The farms were located on sites that were once training grounds, munitions dumps or firing ranges, respectively. BP Pig pheromones: for a better-behaved dog Bacon, Schmacon
Hog Markets Close October Under Pressure as Ontario Prices, U.S. Pork Cutout and Lean Hog Futures Decline Wednesday, November 4, 2026 North American hog markets ended October on a weaker footing, with declining producer prices, continued pressure on pork values and a sharp retreat in nearby lean hog futures. The latest Weekly Hog Market Facts report from the Ontario Ministry of Agriculture, Food and Agribusiness (OMAFA)... Read this article online
Hog Markets Close October Under Pressure as Ontario Prices, U.S. Pork Cutout and Lean Hog Futures Decline Wednesday, November 4, 2026 North American hog markets ended October on a weaker footing, with declining producer prices, continued pressure on pork values and a sharp retreat in nearby lean hog futures. The latest Weekly Hog Market Facts report from the Ontario Ministry of Agriculture, Food and Agribusiness (OMAFA)... Read this article online
When Pork’s Seasonal Recovery Doesn’t Arrive: What Canada Packers’ Q3 Results Reveal About the Market Wednesday, November 4, 2026 Canada Packers’ third-quarter results offer a revealing look at the pressures facing North American pork production. Beyond the company’s $28.1 million loss, the more important story involves weakening pork demand, unusually compressed processing margins, and questions about when the industry... Read this article online
Canadian Swine Researchers Face November 13 Deadline for Up to $150,000 in Research Funding Wednesday, November 4, 2026 Swine Innovation Porc is seeking research proposals focused on animal health, biosecurity, production efficiency, sustainability and pork quality, with funding available for projects addressing key challenges facing Canada’s pork industry. Canadian swine researchers have until November 13... Read this article online
Canadian Pork Research Enters New Phase with More Flexible Funding for Industry Priorities Wednesday, November 4, 2026 Canada’s pork industry is strengthening its approach to research and innovation through a funding model designed to address both long-term industry priorities and emerging challenges facing producers. Swine Innovation Porc (SIP), the national organization coordinating research for... Read this article online