Hard to pry consumers from their trans-fats Tuesday, June 2, 2009 Fast food chains such as Kentucky Fried Chicken boast trans-fat-free menus. Plant breeders are striving to develop soybeans with healthier oils. Can we expect consumers to be informed and make healthier eating decisions? According to research conducted by the Robert Wood Johnson Foundation Health and Society Scholars Program, maybe not. Researchers compared news coverage about trans-fats to the sales of seven specific products (targeted because they contain more than half a gram of trans-fats per serving) from a major grocery chain in Los Angeles County, California.Their conclusion? Sales of buttered popcorn, vegetable shortening, buttermilk biscuits, sandwich cookies, stick margarine and crescent rolls fell for a week following negative coverage and then rose to previous levels. Sales of hot dogs, the seventh highest trans-fat product, remained steady.The news coverage reiterated the relationship between trans-fat consumption and heart disease. BF Educators top the pay scales in public sector agriculture Fighting to prevent a California 'dust bowl'
Festival celebrates migrant workers in Leamington Friday, September 11, 2026 The Festival of Guest Nations will mark its 20th anniversary on Sunday, September 13, 2026, at Seacliff Park in Leamington, Ontario, bringing together migrant workers, local residents, community organizations, and service providers for a day focused on culture, community, and... Read this article online
El Niño Forecast Signals Warm Fall Across Canada Friday, September 11, 2026 According to the Weather Network, the El Niño is strengthening and is expected to become one of the most significant events on record, raising questions about how the climate pattern could influence Canada’s fall weather and the end to the growing season for producers. With El Niño... Read this article online
Premier Ford names new ag minister in cabinet shuffle Thursday, September 10, 2026 When the Ontario legislature returns in October, the province’s agriculture industry will have a new voice at Queen’s Park. In a Sept. 10 cabinet shuffle, Premier Ford named Sam Oosterhoff as the new minister of agriculture, food and agribusiness. He takes over for Trevor Jones, who... Read this article online
Canada Trade Tribunal Submits Report on Vegetable Imports and Potential Industry Injury Thursday, September 10, 2026 The Canadian International Trade Tribunal (CITT) has submitted its report on imports of certain vegetable goods to the Governor in Council following a six-month safeguard inquiry into potential injury to Canadian producers. The Tribunal announced Sept. 9 that the report contains its... Read this article online
Canada-U.S. Trade Dispute Raises Concerns for Agri-Businesses Tuesday, September 8, 2026 Like many of their small business counterparts, Canadian agri-businesses operating across the border are warning that prolonged trade tensions could threaten their financial stability, according to a by the Canadian Federation of Independent Business (CFIB) that was released last... Read this article online