Hard to pry consumers from their trans-fats Tuesday, June 2, 2009 Fast food chains such as Kentucky Fried Chicken boast trans-fat-free menus. Plant breeders are striving to develop soybeans with healthier oils. Can we expect consumers to be informed and make healthier eating decisions? According to research conducted by the Robert Wood Johnson Foundation Health and Society Scholars Program, maybe not. Researchers compared news coverage about trans-fats to the sales of seven specific products (targeted because they contain more than half a gram of trans-fats per serving) from a major grocery chain in Los Angeles County, California.Their conclusion? Sales of buttered popcorn, vegetable shortening, buttermilk biscuits, sandwich cookies, stick margarine and crescent rolls fell for a week following negative coverage and then rose to previous levels. Sales of hot dogs, the seventh highest trans-fat product, remained steady.The news coverage reiterated the relationship between trans-fat consumption and heart disease. BF Educators top the pay scales in public sector agriculture Fighting to prevent a California 'dust bowl'
Soybean Cyst Nematode Is in almost every soybean producing state and province Wednesday, April 29, 2026 Understanding Detection, Prevention, and Management of Soybeans’ Most Costly Pest Soybean cyst nematode (SCN), , remains the most damaging pathogen affecting soybeans in North America, costing U.S. farmers more than one billion dollars in lost yield annually. Updated national surveys... Read this article online
Farmland Rents Lag Land Values Wednesday, April 29, 2026 Farm Credit Canada (FCC) has released a new economic analysis highlighting a growing gap between farmland values and rental rates across the country, a trend that will likelyreshapeexpansion decisions for Canadian producers. According to the analysis, Canada’s average farmland... Read this article online
Ontario Funds for New Grain Innovation Projects Wednesday, April 29, 2026 Grain Farmers of Ontario has announced the successful applicants for its 2026 Grains Innovation Fund. The fund supports projects that increase the use, value, and demand for grains grown across Ontario. These efforts help build stronger domestic markets while encouraging innovation in... Read this article online
Drone Seeding Offers Hope for Ontario Wheat Farmers Wednesday, April 29, 2026 Farmers in parts of Ontario often struggle to plant winter wheat at the right time. The ideal planting period usually comes before soybeans are harvested, which can delay wheat seeding and reduce yields. This timing conflict makes it difficult for farmers tomaintainproper crop rotation and... Read this article online
Colouring a Safer Future for Farm Kids Tuesday, April 28, 2026 Teaching children about farm safety is an essential part of protecting the future of Canadian agriculture. With that goal in mind, the Canadian Agricultural Safety Association (CASA) has launched the Kids FarmSafe Colouring Contest, a creative initiative designed to help young people learn... Read this article online