Hard to pry consumers from their trans-fats Tuesday, June 2, 2009 Fast food chains such as Kentucky Fried Chicken boast trans-fat-free menus. Plant breeders are striving to develop soybeans with healthier oils. Can we expect consumers to be informed and make healthier eating decisions? According to research conducted by the Robert Wood Johnson Foundation Health and Society Scholars Program, maybe not. Researchers compared news coverage about trans-fats to the sales of seven specific products (targeted because they contain more than half a gram of trans-fats per serving) from a major grocery chain in Los Angeles County, California.Their conclusion? Sales of buttered popcorn, vegetable shortening, buttermilk biscuits, sandwich cookies, stick margarine and crescent rolls fell for a week following negative coverage and then rose to previous levels. Sales of hot dogs, the seventh highest trans-fat product, remained steady.The news coverage reiterated the relationship between trans-fat consumption and heart disease. BF Educators top the pay scales in public sector agriculture Fighting to prevent a California 'dust bowl'
Wilson Farms Sponsors Ontario Four 2026 Tuesday, February 24, 2026 Wilson Farms Grain has been announced as the Supreme Champion Sponsor of the Ontario Four Horse Hitch Series for the 2026 season. This partnership connects one of Eastern Ontario’s leading grainlogisticsenterprises with one of the province’s most respected draft horse competitions. Known... Read this article online
Hog Markets Strengthen Heading Into Late February Monday, February 23, 2026 As hog producers head into the final stretch of February, North American markets showed modest but broad-based strength according to the latest OMAFA report for the week ending February 20, 2026. The data highlights firmer hog prices, stronger futures, and mixed feed costs, offering... Read this article online
New leadership elected as Beef Farmers of Ontario charts priorities for 2026 Monday, February 23, 2026 The Beef Farmers of Ontario (BFO) has announced new leadership following its , with directors electing Jason Leblond of Chisholm as president and Don Badour of Perth as vice president. The election marks the conclusion of Past President Craig McLaughlin’s nine-year term on the... Read this article online
Why farmers built their own renewable energy association Friday, February 20, 2026 When renewable energy developers come knocking on rural doors, farmers often find themselves staring at 40-page leases, unfamiliar terminology, and long-term commitments that could shape their land for decades. For many, the opportunity is exciting and enticing—but also... Read this article online
Looking for a heritage machine Friday, February 20, 2026 A Brantford, Ontario area heritage organization—the Canadian Industrial Heritage Centre (CIHC)—is putting out a call to the Canadian agricultural community in hopes of locating a rare piece of machinery that helped transform grain harvesting around the world. The CIHC is preparing... Read this article online