Honey Nut Cheerios shares North American pollinator commitment - June 2016 Thursday, June 23, 2016 As the Principal Agronomist at General Mills, it's my job to stay close to the farming community as we all look for ways to increase productivity and feed our growing population in a sustainable way. Readers may know that General Mills has been working with farmers since the early 1900s. This connection to agriculture is a large part of our company history and one we rely on for our business. As an extension of that, we recently made the commitment to work with oat farmers to dedicate 3,300 acres to pollinator habitats by 2020 to help maintain the nutritional health of bees and the continued supply of crops we depend on for food.Bees have experienced an unprecedented scale of habitat loss with more than nine million acres of grass and prairie land converted to crop land since 2008. Pollinator habitats are one of the most effective solutions in ensuring bees get the daily nutrition they need. Bees need a variety of good nutrition in their diets, just like humans. We are in the business of making food, and experts agree we can't grow the crops needed for the food we eat if we don't maintain robust pollinator populations.Honey Nut Cheerios' commitment means that acreage totaling the equivalent of about 3,000 football fields will be planted in partnership with the Xerces Society, a leading pollinator and wildlife conservation organization. We're making this commitment because we know that without bees, food as we know it would be changed forever.Tom RabaeyResearch Agronomist,Sustainable AgricultureGeneral MillsMinnesota, United States Saturated fats not so bad after all - June 2016 New home for Ontario Agricultural Hall of Fame - June 2016
Canadian Grain and Pork Sectors Join Others in Sound Alarm Over AAFC Research Cuts Friday, February 6, 2026 The Grain Growers of Canada (CGC), the Canadian Pork Council (CPC), and Swine Innovation Porc (SIP) are expressing serious concern following recently announced staff reductions and facility closures or consolidations within Agriculture and Agri‑Food Canada (AAFC). The groups warn that... Read this article online
Red Tape Pushes 70% of Agri Businesses to Deter Next Generation from Farming Thursday, February 5, 2026 Canada’s food production system is under mounting pressure as agri-businesses warn that regulatory overload is discouraging the next generation from entering the industry. A new snapshot from the Canadian Federation of Independent Business (CFIB) reveals that almost 70% of agri... Read this article online
Ontario maple producers to kick off 2026 syrup season with First Tapping Ceremony Thursday, February 5, 2026 The start of Ontario’s maple syrup season will be officially welcomed next month as the Grey Bruce and District Maple Syrup Producers prepare to host their annual in Grey Highlands on February 8, 2026. The event marks the symbolic launch of the new maple season, when producers,... Read this article online
Canada’s Ag Day Is Coming Soon – Here is why it matters! Wednesday, February 4, 2026 Canada’s Ag Day is a national moment to recognize the people who grow, raise, make, and move our food. Ag Day will be on February 10th and it will be celebrating its 10th anniversary. But beneath the celebration lies something even more essential: our food system depends on... Read this article online
Growing Home with BASF Opens 2026 Nominations Wednesday, February 4, 2026 After strong community engagement in 2025, BASF Agricultural Solutions Canada is inviting Canadians to take part once again as nominations open for the 2026 Growing Home with BASF program. Now entering its fourth year, the initiative continues to support organizations that play an... Read this article online