- Better Pork - October 2014
- Behind the Lines - October 2014
- Beyond the Barn - October 2014
- On the trail of a genetic solution to boar taint
- Walking the fine line when restricting feed before slaughter
- Can the transformation of TGEV to PRCV repeat itself for PEDV?
- Sows go that extra mile for soft footing
- Traceability is beneficial for the pork industry
