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Better Farming Ontario Featured Articles

Better Farming Ontario magazine is published 11 times per year. After each edition is published, we share featured articles online.


New study finds no adverse effects from genetically engineered feed

Friday, December 5, 2014

A recent study by the University of California, Davis, has found no difference in the health or performance of animals fed a GE diet and those consuming non-GE feed. Moreover, the nutritional makeup of the milk and meat they provide is the same.

The study, published in the October issue of the Journal of Animal Science, looked at nearly 30 years of livestock-feeding studies of more than 100 billion animals.

Since, according to the study, GE- and non-GE-fed animal products are indistinguishable, GMO labelling "would require supply-chain segregation and traceability," study author Alison Van Eenennaam said on the UC Davis website.

The study also highlighted the widespread use of GE feed. In the United States, 95 per cent of livestock consumes GE feed, and food-producing animals consume 70 to 90 per cent of all genetically engineered crops worldwide. BF

Current Issue

May 2026

Better Farming Magazine

Farms.com Breaking News

Tom Green bringing celebrities to his Ont. farm

Tuesday, May 12, 2026

A Canadian known for his comedic chops in Hollywood is bringing some friends to his Ontario farm. THE TOM GREEN FARM, starring Tom Green, whose movie credits include Road Trip and Charlie’s Angels, begins airing on May 29 on Crave. The backdrop of the show is Green’s 150-acre farm in... Read this article online

Rising Waters on the Canadian Prairies and Beyond

Monday, May 11, 2026

Spring flooding is intensifying across large portions of Canada, placing farms under growing pressure during one of the most important windows of the agricultural year. From the Prairies to Central Canada and into Atlantic regions, saturated soils, elevated rivers, and damaged rural... Read this article online

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