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Better Pork Featured Articles

Better Pork magazine is published bimonthly. After each edition is published, we share featured articles online.


Pigs of the future may feed on insects

Monday, October 6, 2014

At the Bpex Innovation Conference 2014, MeatInfo.co.uk reports, pig feed specialist Mick Hazzledine predicted that, by 2020, producers will be feeding their pigs on insect protein.

Feeding insects to animals is not permitted in the EU, except in aquaculture. But Prof. Arnold van Huis, a tropical entomologist from Wageningen University in the Netherlands, told Food Manufacturer.co.uk he expects that to change very soon. Currently, insect feedstuff is costly to produce, but the use of automated production techniques would make it a competitor with traditional feeds like soy protein, says van Huis.

Hazzledine points to large-scale projects like EU-based Proteinsect as evidence that the concept is being taken seriously. And, MeatInfo says, Dutch aquaculture feed company Coppens has already positioned itself to enter the pork industry by signing a deal with insect producer Protix Biosystems to include black soldier fly fat and protein in its livestock feed whenever the legislation gives the green light. In Canada, where insect feedstuff is not allowed either, businesses like Vancouver's Enterra, reached by email, are "working with the Canadian Food Inspection Agency to have them review black soldier fly larvae as a novel feed ingredient." BP

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August 2026

Better Pork Magazine

Farms.com Swine News

Potato Crusher Helps Farmers Fight Weeds

Monday, August 31, 2026

Researchers from Agriculture and Agri-Food Canada (AAFC) found a new use for a machine originally designed for potato production. The potato vine crusher, first created to destroy insect pests in potato vines, is now proving effective in reducing weed seeds during harvest. The idea was... Read this article online

Canadian Meat Council Warns of Food Safety Risks

Monday, August 31, 2026

The Canadian Meat Council (CMC) has expressed concerns about proposed changes to Canada's food safety regulations that would allow certain provincially inspected meat products to be sold across provincial borders. While the organization supports efforts to reduce barriers to... Read this article online

Boosting Soybean Protein Through Better Nutrition

Monday, August 31, 2026

Soybeans areone of the most important crops in the world.Soybeansprovide a major source of plant-based protein for both human consumption and animal feed. As global demand for food continues to grow, researchers are working to find ways to improve the nutritional value of soybean crops... Read this article online

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