Is quinoa demand dwindling? Sunday, November 3, 2013 According to a September article in the Wall Street Journal, in 2011, quinoa imports to the United States reached 7,912 tonnes, then fell to 5,268 tonnes in 2012. The 2011 figure was 10 times the American sales in 2007. Quinoa has been described as a "super food" because of its nutritional content, and maybe also because it hasn't been cultivated and genetically tinkered with. Detractors criticize its bland flavour and gravelly texture and the fact that it has to be carefully washed before it is cooked and eaten. Quinoa was grown by the Incas before contact with Westerners. The crop likes cooler climates. The WSJ claims a major backlash against quinoa has arisen among food critics. Darn, just about the same time as Ontario farmers are learning how to grow it here. BF Rooftop greenhouse growing isn't easy Australian GMO feed study found wanting
Mother’s Day Q&A with Anna McCutcheon Thursday, May 8, 2025 Mother’s Day is only a few days away (that’s another reminder), and this week Farms.com has connected with moms in ag for their thoughts on motherhood, its challenges, and how being a parent has changed them. Anna McCutcheon (AM) and her husband Mark are the first generation on their... Read this article online
Looking for the Perfect Mother’s Day Gift for Women who work in Agriculture? Thursday, May 8, 2025 Mother’s Day is just around the corner, and what better way to show appreciation for the incredible women in agriculture than by supporting products and services created by women in agriculture? Whether she’s managing livestock, growing crops, running a farm-based business—or all of... Read this article online
Creating Safe Farms for Kids Wednesday, May 7, 2025 The Canadian Agricultural Safety Association (CASA) is hosting the second annual Kids FarmSafe Week from May 12 to 18, with the theme “Nurturing the Future of Agriculture.” The initiative aims to raise awareness about health and safety risks for children and youth on farms. According... Read this article online
Encouraging Consumers to spend 1 Percent More at Farmers Markets Could Make a Big Difference Wednesday, May 7, 2025 A recent study led by University of Northern British Columbia professor David Connell reveals that farmers’ markets, while growing in popularity, still make up only a small share of household food spending. The research was conducted across 70 markets in British Columbia and involved... Read this article online
2025 Election Results Prompt Concern and Reflection Among Prairie Farmers Tuesday, May 6, 2025 Users on Agriville.com weigh-in on the 2025 federal election outcome As news broke that Mark Carney’s Liberals had won the 2025 federal election, many western Canadian farmers on Agriville.com shared their reactions. The mood was largely one of disappointment, with concerns about the... Read this article online