Sheep Provide Feedback in Award-Winning Study Thursday, December 5, 2013 Who better to decide what a sheep likes to eat than a sheep? At least, that's the thinking behind University of Western Australia's new research project to determine sustainable forage materials. A variety of 10 species of native shrubs have been planted in the experimental paddock, and it's up to the sheep to select the tastiest. Science Network Western Australia reports that Professor Phil Vercoe has great faith in their abilities: "They are so clever at what they do in terms of balancing their diet, in terms of self-medication." Planting shrubs increases the profitability of marginal paddocks by providing extra feed for the sheep and giving farmers the chance to rest other pastures. The shrubs of the future must be able to survive harsh conditions while creating minimal gut parasites in the sheep and reducing methane emissions. The project won the 2013 Eureka Prize for research and innovation. BF Wind Farm May Get Permit To Kill Eagles Behind the Lines - December 2013
Rural Canada Is Critical to Trade, Food Security and Economic Recovery Friday, June 5, 2026 Canada is facing global instability, affordability pressures and growing urgency to rebuild its economic foundations. Rural Canada is one of the country’s most important economic assets. Although only about 16% to 18% of Canadians live in rural communities, leaders say those regions... Read this article online
Kudrinkos Store Shines with Farm Focused Award Thursday, June 4, 2026 A grocery store in Ontario,Kudrinkoin Westporthas been recognized for its strong commitment to promoting locally grown food and supporting farmers. The recognition was presented as part of a well-known provincial awards program that highlights retailers who actively encourage the sale of... Read this article online
Transforming Brewers’ Spent Grain into High-Value Ingredients Wednesday, June 3, 2026 A new Canadian agri-food innovation project is set to turn brewery waste into high-value ingredients. Protein Industries Canada has announced a $1.1 million investment to support a collaboration between Terra Bioindustries and Great Western Brewing Company (GWBC). The initiative... Read this article online
Ontario Marks Local Food Week 2026 Tuesday, June 2, 2026 Local Food Week began on Monday, June 1and runs until June 7, 2026--celebrating the important role of farmers, food processors, and agribusinesses in Ontario, providing safe, healthy, and high-quality food for families while supporting the province’s economy. The government is highlighting... Read this article online
Ontario Pork Congress 2026 Set to Showcase Innovation and Growth in Canada’s Swine Sector Tuesday, June 2, 2026 The Ontario pork sector will take centre stage this summer as the 2026 Ontario Pork Congress (OPC) returns to Stratford, Ontario, on June 17–18, bringing together producers, suppliers, and industry stakeholders for one of Canada’s premier livestock events. Held annually at the... Read this article online