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Better Farming Ontario Featured Articles

Better Farming Ontario magazine is published 11 times per year. After each edition is published, we share featured articles online.


Soy's health benefits debated

Wednesday, August 1, 2012

Determining the value of eating soy products to improve your health is a tricky thing.

In late May, a study reported in the American Journal of Clinical Nutrition concluded that menopausal women didn't decrease their high blood pressure, as had been expected, by taking soy supplements.

However, a study published in the same publication a month later, on Chinese and American breast cancer survivors, found that women whose daily diets provided 10 milligrams or more of soy isoflavones had a 25 per cent lower chance of a recurrence of breast cancer. The second study was conducted on more than 9,000 breast cancer survivors. The first study was only on 24 menopausal women over six weeks.

The Globe and Mail reported that scientist Sam Wong of the Yalor College of Medicine in Houston pointed out that, while intravenous infusions of soy isoflavones help blood vessels to dilate, "we don't take soy by infusion." BF  

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April 2026

Better Farming Magazine

Farms.com Breaking News

Ont. farmer Tony McQuail reflects on NDP leadership race

Tuesday, March 31, 2026

Huron County farmer Tony McQuail is back at Meeting Place Organic Farm in Lucknow after vying to replace Jagmeet Singh as the leader of the federal NDP. “It was a very hopeful and positive experience for me,” he told Farms.com. “I was very pleased with what we were able to bring to the... Read this article online

Boosting Wheat Production with Better Nitrogen Use

Monday, March 30, 2026

A University of Guelph research team is pioneering new ways to grow wheat more sustainably by improving nitrogen efficiency and supporting soil health. Dr. Kari Dunfield, professor in the School of Environmental Sciences at the Ontario Agricultural College, received $3.92 million from the... Read this article online

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