Review of risk management programs underway Friday, July 18, 2008 by BETTER FARMING STAFFOn July 11, the federal and provincial ministers of agriculture announced that they had reached an agreement on the non-business risk portion of the Growing Forward agricultural policy framework. The five-year policy framework will replace the Agricultural Policy Framework that came into effect in 2003. Ontario’s minister of agriculture, Leona Dombrowsky, says the agreement signed involves programs that support environmental responsibilities, such as the environmental farm plan, as well as those that promote food safety and food traceability.The agreement is backed by a $1.3 billion financial commitment with the federal government shouldering two thirds of that amount and provinces the remaining third.In Ontario, the total amount allocated for the programs will be $300 million with Ontario’s share being $120 million and the federal government’s $180 million.Dombrowsky says a key point of the new agreement is its flexibility that will allow provinces to obtain federal cost shares in programs custom developed to meet their farm sector’s needs.Will such flexibility apply to the new policy framework’s business risk management programs?Dombrowsky says it’s too soon to comment.“What I can say certainly what was talked about at the federal/provincial table was the need to review the risk management program because provinces continue to be concerned that it is not adequately addressing or meeting the needs of our producers.”Consequently, a strategic review is underway.“Ontario has made it very clear that we are eager to play a role in that review,” Dombrowsky says, noting that flexibility of how funds allocated to these programs will be a “key part” of that discussion. BF Groups warm to labelling proposal Wheat harvest delayed
York Region launching new Agri-Food Startup Program Thursday, September 11, 2025 A new program in York Region is designed to help entrepreneurs find their footing in the food space. The 14-week hybrid Agri-Food Start-up Program partners entrepreneurs with local organizations like the Foodpreneur Lab, Syzl, York Region Food Network, and the Chippewas of Georgina Island... Read this article online
Corn and Soybean Diseases Spread This Season Wednesday, September 10, 2025 As reported on the OMAFRA website fieldcropnews.com, as well as in previous articles by Farms.com, the 2025 growing season is nearing its end with corn and soybean farmers in Ontario and the U.S. Corn Belt facing disease challenges that reflect changing weather conditions. For corn, two... Read this article online
Wheat Output Decline Projected for 2025 Wednesday, September 10, 2025 Statistics Canada’s latest modelled estimates suggest that wheat production in Canada will decline slightly in 2025, driven primarily by weaker yields across several regions. National output is expected to edge down 1.1% to 35.5 million tonnes, with yields forecast to fall 1.2% to 49.6... Read this article online
Research Projects and Companies Supported Through OAFRI Tuesday, September 9, 2025 The governments of Canada and Ontario have announced an investment of up to $4.77 million to strengthen the province’s agri-food sector. This funding, delivered through the Ontario Agri-Food Research Initiative (OAFRI) under the Sustainable Canadian Agricultural Partnership (Sustainable... Read this article online
Two-pass Weed Control Critical in Managing Herbicide-Resistant Waterhemp in Ontario Monday, September 8, 2025 Dr. Peter Sikkema of the University of Guelph recently shared insights into the growing challenge of multiple herbicide-resistant water hemp at the 2025 Great Ontario Yield Tour final event in Woodstock Ontario. Dr. Sikkema research highlights both the biology of the weed and practical... Read this article online