Scholarships target students in food and agriculture Thursday, December 19, 2013 by SUSAN MANN The Guelph Food Technology Centre Legacy Fund is supporting University of Guelph students enrolling in food-related programs with a total of $3 million earmarked for various scholarships that will be handed out starting next fall. The money will be used for scholarships designated for 98 students in undergraduate, graduate and work/study programs along with for research at several University of Guelph colleges. The students eligible for scholarships will be studying in food-related programs, including food engineering, nutrition, agri-business and agricultural economics. The scholarships range from $2,500 to $14,000. University communications director Lori Bona Hunt says the $3 million gift came from the Legacy Fund. The fund was established this year using the proceeds of sale from the merger of the Guelph Food Technology Centre and NSF International, which is one of the largest food safety certifiers in the world. The Canadian head office for NSF International remains in Guelph. Bona Hunt says she doesn’t know how much in total is in the Legacy Fund but other places also received donations from it. Some of the scholarships are a one-time amount, while others are being handed out annually for up to five years, she says. The donation was made through the BetterPlanet Project, the university’s $200 million fundraising campaign for teaching and research in food, environment, health and communities. BF Provinces press federal government for details about compensation for cheese producers Ontario field rental prices remain high
A new front in the repair access debate Friday, March 6, 2026 Iowa lawmakers have pushed the right‑to‑repair conversation into new territory with House File 2529, a bill that focuses specifically on diesel exhaust fluid (DEF) systems—the single most common cause of emissions-related downtime on modern farm machinery. The bill would require... Read this article online
March 8 is International Women’s Day Friday, March 6, 2026 Across the United States and Canada, women are taking on increasingly visible roles in agriculture—managing farms, leading ag-tech startups, advancing research, and strengthening the rural economies that feed both nations. Their work reflects a shift in an industry once defined... Read this article online
Senate Committee on Agriculture and Forestry to Visit Toronto and Southwestern Ontario Tuesday, March 3, 2026 The Senate Committee on Agriculture and Forestry will be in Toronto and Southwestern Ontario later this week as part of its ongoing study on the role of Canada’s agriculture and agri‑food sector in strengthening national food security. The fact‑finding mission is scheduled for... Read this article online
AgriStability Program Updated to Include Pasture-Related Feed Costs Beginning in 2026 Monday, March 2, 2026 In case you missed it last week, the Honourable Heath MacDonald, Minister of Agriculture and Agri-Food, announced that pasture-related feed costs will be added as an allowable expense under AgriStability starting with the 2026 program year. The update addresses rising operational... Read this article online
Bringing more Food and Ingredient Processing Back to Canadian Soil Monday, March 2, 2026 Protein Industries Canada has announced the second cohort of nine companies participating in its Program, an initiative designed to bring more food and ingredient processing back to Canadian soil and expand the nation’s value‑added agriculture sector. The selected companies span the... Read this article online