PC ag critic promotes party's jobs bill as way to grow Ontario's agri-food industry Wednesday, February 19, 2014 by SUSAN MANN Progressive Conservative agriculture critic Ernie Hardeman has asked the provincial government to support his party’s million jobs bill to help grow Ontario’s food manufacturing industry again. In a Feb. 14 letter to Premier and Agriculture Minister Kathleen Wynne, Hardeman says his party’s proposed legislation is forecasted to create 125,000 jobs a year for the next eight years. “I believe this would result in significant growth in both the agri-food and agriculture industries,’ he says, noting it would also help Wynne meet her challenge issued to the agricultural and food processing industry last fall to double its growth by 2020 and create 120,000 new jobs. Since the agriculture minister issued this challenge, Ontario has lost 1,260 jobs after Heinz in Leamington and Kellogg’s in London both announced last fall they are closing, says Hardeman, noting there are reports of processors and abattoirs closing in small towns across Ontario. But Wynne says in an email supplied by agriculture ministry staff person Amber Anderson that her jobs plan is to build a strong and growing economy in every part of Ontario “while making sure we take care of our people. That’s why we’re working with the agri-food sector to grow business, attract new investment and develop new markets both at home and around the world.” Wynne also says she has “challenged the sector to set its course for growth precisely because this is a vital sector for our economy.” But Hardeman says high hydro rates and a mountain of government regulations and red tape are choking provincial farmers and food processors. Wynne says the Conservatives “want to cut services and drive jobs away from our province.” In response to Hardeman’s statement about job losses in Ontario’s food manufacturing sector, Wynne points out that there have also been investments, including Dr. Oetker and Natra in London, Royal Canin in Puslinch, along with Ferrero and Aryzla in Brantford. BF Beef Farmers awards recognize farmers in Grey and Bruce Counties Blood plasma feed ingredient still suspect in deadly pig virus
Ontario Grows Most of the Nation's Celery Friday, July 24, 2026 When Canadians reach for a stalk of celery at the grocery store, there is a good chance it began its journey on an Ontario farm. While celery occupies only a small share of Canada's overall vegetable acreage, the crop continues to play an important role in the country's fresh... Read this article online
University of Guelph Receives $1 Million Gift to Advance Sustainable Materials Research and Bioeconomy Growth Friday, July 24, 2026 The University of Guelph has received a $1-million gift from The WB Family Foundation to expand research into sustainable materials and support the continued growth of Ontario's bioeconomy. The investment will support the University's Bioproducts Discovery and Development Centre... Read this article online
Southco Launches R4-50 Rotary Latch with Dual Triggers for Equipment Cabs Friday, July 24, 2026 Southco has launched a new cab access solution aimed at improving safety, durability, and ease of operation in demanding environments. The company’s latest product, the R4-50 Rotary Latch with Dual Triggers, is designed specifically for agricultural and heavy-duty... Read this article online
Zucchini Harvest and Summer Squash – Ontario leads the way. Friday, July 24, 2026 Ontario has the largest field vegetable sector in Canada, with approximately 859,000tonnesof field vegetables produced in 2024, representing about 34% of total Canadian field vegetable production. Quebec was second at about 694,000tonnes. Ontario also has the largest number of field... Read this article online
Pilot project supports Ontario and Quebec ag Friday, July 24, 2026 A new two-year pilot project is designed to help livestock farmers in Quebec by giving them access to an Ontario abattoir. The project, a collaboration between the Quebec and Ontario governments, with additional support from the Canadian Food Inspection Agency (CFIA), would see a limited... Read this article online