Beef Improvement Ontario sells lab Wednesday, March 2, 2011 by BETTER FARMING STAFFGuelph-based Beef Improvement Ontario has sold Agri-Food Laboratories. The price is not being disclosed and the buyer is not being revealed at this time, pending clearance from lawyers. BIO general manager Mike McMorris says the soil-testing lab, purchased from private owner Dale Cowan in 2006, has been a revenue generator for the producer-owned and governed genetic evaluation organization. Hanging onto the laboratory was not an option, he says, in the face of a well-financed competitor determined to enter the Ontario market. Updating equipment to compete would drain resources from BIO’s core businesses.The value of the laboratory is at an all-time high, says a document distributed at the BIO annual meeting last week. McMorris says BIO’s revenue will be reduced but the organization will get by. The buyer approached BIO in February of 2010. A committee of directors, the general manager and a consultant considered the offer and other options.According to the document, “The return on investment has been tremendous. The sale will yield a return on investment of approximately 70 per cent per year.”BIO revenue last year exceeded $4 million and profit was $330,000 after “significant development in bioTrack development, according to BIO’s financial report.BIO manages pedigrees on cattle, performance and management records for breeders and evaluates bulls, and beef cattle genetics in general. BF Good news for solar project Egg case sealed
Harvest Weather Alert: Midwest Rain Risks Rise as Super El Nino Strengthens Monday, September 21, 2026 As summer gives way to autumn, farmers across the U.S. Midwest and parts of Canada are watching a weather pattern that appears poised to become increasingly active during the heart of harvest season. According to Nutrien Ag Solutions meteorologist Eric Snodgrass, recent atmospheric... Read this article online
U of G Launches Powering Food Futures Initiative, Invites Farmers to Shape Canada’s Agri-Food Future Monday, September 21, 2026 A new national initiative is inviting farmers, industry leaders, researchers and policymakers to help shape the future of Canada’s agri-food sector at a time when food security, climate resilience and global competitiveness are taking on heightened importance. Powering Food Futures, a... Read this article online
Green Care Farms celebrates five years of dementia care Monday, September 21, 2026 What a wonderful event! As communities recognize World Alzheimer's Day 2026, Green Care Farms marked a major milestone: five seasons operating Canada's first care farm designed specifically for people living with dementia. The celebration took place on September 19, 2026, at Andrews... Read this article online
Organic Farming in Canada Enters the Mainstream as Market Nears $12 Billion Thursday, September 17, 2026 September is recognized as Organic Month across Canada, offering an opportunity to feature a sector that has transformed from a niche market into a significant component of Canadian agriculture. For many years, organic farming was often viewed as a specialized production system... Read this article online
FCC Launches $1 Billion Agri-food Project Finance Fund for Canadian Food Processing Growth Thursday, September 17, 2026 Farm Credit Canada (FCC) has opened a 60-day Expression of Interest (EOI) process for a new $1 billion Agri-food Project Finance initiative, marking one of the largest targeted investments in Canadian food processing infrastructure in recent years. The financing program is intended to... Read this article online