Bioinnovation centre completes second research phase Wednesday, November 20, 2013 by MATT MCINTOSH The University of Guelph has completed construction on a new addition to its Bioproducts Discovery and Development Centre – a facility focused on developing everyday items from plant materials. According to a Nov. 15 university press release, the new addition will allow researchers to develop "more complex manufacturing applications and higher-value green products." Developers working in the facility have already created what the press release calls "eco-friendly" items, like car parts from soy resin. "We want to help our producers," says Robert Gordon, Dean of the Ontario Agricultural College at the University of Guelph. "By finding new ways to use crops like soy and wheat, the Development Centre is helping to create new market possibilities." Those market possibilities, says Gordon, not only help producers but can also solve some major environmental problems as well. "Plastics made from soy are a good example. By using a renewable resource like soy instead of petroleum, we can reduce our dependency on fossil fuels and solve one of our major sustainability issues," he says. Funding for the new addition was provided by BMO Financial Group ($1.25 million), the Federal Economic Development Agency for Southern Ontario ($1.9 million), and the Ministry of Agriculture and Food ($500,000). BF Ontario premier to visit Leamington Video highlights problematic dairy cow disease
Fendt unveils new tractors and planter at Farm Progress Show Friday, September 4, 2026 Fendt introduced three major equipment additions during the 2026 Farm Progress Show in Boone, Iowa, including the global launches of the 1100 Vario MT Gen2 Track Tractor and Momentum 80-Foot Planter, along with the North American debut of the 300 Vario Gen5 tractor series. The tradeshow... Read this article online
Quinoa - How an Ancient Grain Became a Prairie Crop Opportunity Thursday, September 3, 2026 What began as an experimental crop on Canadian farms has become a small but increasingly recognized part of the country's specialty crop sector. Quinoa, often celebrated for its high protein content, gluten-free status, and versatility in food products, has been grown commercially in... Read this article online
Massey Ferguson launches N-Series planters at Farm Progress Show Wednesday, September 2, 2026 Massey Ferguson North America has unveiled its new N-Series Split/Narrow Row Planters during the 2026 Farm Progress Show in Boone, Iowa, introducing a lineup designed to offer growers greater flexibility, integrated planting technology and lower long-term ownership costs. The new series... Read this article online
Applications Open for AALP Class 22 Wednesday, September 2, 2026 The Advanced Agricultural Leadership Program (AALP) has opened applications for Class 22, giving aspiring leaders an opportunity to strengthen their leadership skills and expand their understanding of the agriculture and food sector. The program,establishedin 1984, has playedan important... Read this article online
AI Powered Super Bean Could Grow in Ontario Farmers Fields Soon Wednesday, September 2, 2026 Researchers at the University of Guelph developedBeanGPT, an artificial intelligence is helping transform crop development, and a new dry bean variety may soon bring major benefits to farmers. Researchers have created an AI-supported breeding platform calledBeanGPTthat helpsidentifythe best... Read this article online