Bioinnovation centre completes second research phase Wednesday, November 20, 2013 by MATT MCINTOSH The University of Guelph has completed construction on a new addition to its Bioproducts Discovery and Development Centre – a facility focused on developing everyday items from plant materials. According to a Nov. 15 university press release, the new addition will allow researchers to develop "more complex manufacturing applications and higher-value green products." Developers working in the facility have already created what the press release calls "eco-friendly" items, like car parts from soy resin. "We want to help our producers," says Robert Gordon, Dean of the Ontario Agricultural College at the University of Guelph. "By finding new ways to use crops like soy and wheat, the Development Centre is helping to create new market possibilities." Those market possibilities, says Gordon, not only help producers but can also solve some major environmental problems as well. "Plastics made from soy are a good example. By using a renewable resource like soy instead of petroleum, we can reduce our dependency on fossil fuels and solve one of our major sustainability issues," he says. Funding for the new addition was provided by BMO Financial Group ($1.25 million), the Federal Economic Development Agency for Southern Ontario ($1.9 million), and the Ministry of Agriculture and Food ($500,000). BF Ontario premier to visit Leamington Video highlights problematic dairy cow disease
Sowing Solutions--Guelph’s Agri-Food Research Gets Federal Spotlight Friday, October 3, 2025 The University of Guelph welcomed two prominent federal representatives for a day of engagement and discovery on Friday, October 3rd. Dominique O’Rourke, Member of Parliament for Guelph, hosted the Honourable Heath MacDonald, Minister of Agriculture and Agri-Food, for a comprehensive tour... Read this article online
Downtown Diner Delivers a Taste of Canadian Farming to Ottawa Friday, October 3, 2025 This week, the heart of Canada’s capital was filled with the sights, sounds, and flavors of Canadian agriculture as Sparks Street played host to the Downtown Diner, a pop-up event celebrating Canadian food and the farmers who make it possible. At the center of the conversation was... Read this article online
Poll Reveals Mixed Public Sentiment on BC Ostrich Cull Decision Thursday, October 2, 2025 Farms.com poll shows divided opinions among Canadian farmers on the Supreme Court’s decision to halt the ostrich cull. A recent poll conducted on Farms.com's X account @OntAg aimed to capture Canadian farmers' views on the Supreme Court’s decision to halt the ostrich cull in British... Read this article online
Effective Strategies for Corn Soybean and Wheat Thursday, October 2, 2025 As reported on the OMAFRA website fieldcropnews.com, effective crop residue management in corn, soybean, and wheat fields is key to profitability and long-term soil health. It begins at harvest, with combines and headers set correctly to size and spread residue evenly across the... Read this article online
New Ontario agrobotics challenge seeking high school submissions Thursday, October 2, 2025 A new competition for Ontario high school students is looking for innovative ways to solve challenges in the ag sector. The AgRobotics Ontario Challenge launched at the end of September. The competition is a collaboration between the Western Fair District, the Ontario Council for... Read this article online