Biomass study fosters crop development in Ontario Wednesday, June 30, 2010 by KRISTIAN PARTINGTONAgriculture and Agri-Food Canada will invest $2.4 million into researching the economic viability of growing biomass crops for energy production.“The world is changing and it’s important that we change with it,” said Barry Devolin, MP representing Haliburton-Kawartha Lakes-Brock. He announced the funding Tuesday at an evening reception hosted by Ontario’s Agricultural Adaptation Council. “The research will help Ontario agriculture lead the way to an entirely new family of crops, a new stable market and a new industry for purpose grown crops.”The Ontario Federation of Agriculture will lead the project, to run until October 2013, in partnership with the Ontario Soil and Crop Improvement Association. Research will focus on assessing the growth, storage and aggregation of crops such as switchgrass, big bluestem, miscanthus and prairie mix for use in energy generation. “Our hope is to study the agronomic aspects of these purpose-grown field crops,” said David Armitage, a manger of policy research with the federation. The study will also explore engineering practices for transforming crops into energy and examine practices in other jurisdictions around the world through extensive literature readings. Armitage said the federation and Ontario Soil and Crop began seeking farms to take part in the study this month. “We’ve had three information meetings earlier this month and we requested or encouraged farmers to submit expressions of interest and we’ve had a number of those.” The goal is to have 900 acres of perennial crops through the course of the study. At this point, about 450 acres have been identified. The federation will announce another opportunity for expressions of interest in August or September. BF OPA reduces incentive for ground-mounted solar power Apple and grape acres take a tumble
Ontario Promotes Local Food to Boost Economy and Jobs Thursday, June 5, 2025 Ontario is celebrating Local Food Week from June 2–8, 2025, honoring the people behind the province’s strong and self-sufficient food supply. From farmers and food processors to retailers and restauranteurs, these individuals contribute to the economy and food security. The agriculture... Read this article online
Scientists at Guelph Target Avian Threat Thursday, June 5, 2025 The University of Guelph (U of G) is activeey engaged against the spread of avian flu. Experts from a variety of departments, including virology, engineering, veterinary medicine, and computer science, are working together to stop this growing threat. “This is not just a crisis for the... Read this article online
Trouw Nutrition launches IntelEgg Thursday, June 5, 2025 Trouw Nutrition has announced the launch of , a digital platform designed to empower layer producers with real-time insights and data-driven decision-making tools. The image above shows an demo screen. This browser-based application is set to transform how poultry farmers monitor,... Read this article online
New Report Highlights Farm Housing Needs in Greenbelt Areas Wednesday, June 4, 2025 The Greenbelt Foundation has released a new report titled Housing Needs and . It highlights the urgent need for housing solutions in rural Ontario for farm families, farm workers, and agri-business employees. As the farming community knows, agriculture is a vital part of Ontario’s... Read this article online
New Precision Ag Digital Digest Coming Soon Wednesday, June 4, 2025 The Summer 2025 Farms.com Precision Ag Digital Digest will be released on June 11. Summer is upon us! Tillage and seeding are mostly completed (…hopefully), so we are shifting focus to irrigation, baling, spraying, guidance, and harvest (among other topics and technologies). In... Read this article online