Call for water management project funding applications Wednesday, February 5, 2014 by MATT MCINTOSH A program that proved to be popular with farmers for helping with soil moisture monitoring efforts returns again this year. The provincial/federal water adaptation management and quality initiative is now accepting project applications. Available as part of Growing Forward 2 and administered by Farm Food Care Ontario, the initiative will give farmers 40 to 100 per cent of eligible costs – to a maximum of $70,000 – for projects that “showcase innovative technologies and solutions for agricultural water conservation,” it says in a joint government and industry press release on Tuesday. The funding will help farmers manage the impacts of climate change, address water supply issues, and improve water quality through nutrient management, the release says. “This year’s initiative is kind of a follow-up to 2013’s Water Resource Adaptation and Management Initiative,” says Micah Shearer-Kudel, environmental coordinator for Farm and Food Care Ontario. “We received a lot of good data from the 2013 program, and this year we are expanding on that by focusing on nutrient management as well.” Shearer-Kudel says one of the best examples of how last year’s initiative helped farmers was the popularity and effectiveness of soil moisture monitoring projects. “The monitoring projects pointed out that some producers were irrigating too much, and others not enough for optimal; more specific soil analysis helped a lot of producers optimize their water use,” he says. Farmers interested in applying for funding must do so by Tuesday, March 4. Application forms can be found on the Farm and Food Care website. On March 6, Farm Food Care and the University of Guelph will host a symposium featuring the results and challenges of projects developed under last year’s program and the presentation of two new wastewater treatment solutions. The day-long event takes place at the Holiday Inn in Guelph. BF Principal field crop stocks in Canada are up 30 per cent and it's affecting market prices Gay Lea expands share of cheese market with purchase of Salerno Dairy
Early Career Research Award supports two Guelph research initiatives Friday, July 4, 2025 The was presented to two University of Guelph researchers at the recently held Livestock Research Innovation Corporation (LRIC) symposium. Dr. Kelsey Spence received $40,000 towards her work in on-farm biosecurity research, and Dr. Sam Workenhe was awarded $60,000 to further his... Read this article online
Grape Growers 40th Annual Celebrity Luncheon has Dr. Hayley Wickenheiser Friday, July 4, 2025 The Grape Growers of Ontario’s marks the opening of the by showcasing Canadian personalities and celebrating the annual grape harvest. This year, in partnership with Meridian Credit Union, Ontario’s largest credit union and the third largest in Canada, the Grape Growers of Ontario... Read this article online
Ontario crops respond to summer heat Wednesday, July 2, 2025 According to the OMAFA Field Crop News team, Ontario field crops are showing rapid development as summer-like temperatures have dominated late June early July. The warm spell has accelerated growth and helped reduce the heat unit deficit from a cool spring. Corn fields have seen a burst... Read this article online
Canada’s Place in Global Food System Resilience Wednesday, July 2, 2025 Canada’s food system is facing serious pressure due to global supply chain issues, climate change, and rising food prices. According to a KPMG report, bold and united action is needed now to make Canada’s agriculture sector more resilient and self-reliant. With the global population... Read this article online
Calf Auction Raises Funds for Youth Monday, June 30, 2025 Wyatt Westman-Frijters from Milverton won a heifer calf named Ingrid through a World Milk Day promotion by Maplevue Farms and a local Perth, Ontario radio station. Instead of keeping the calf, 22-year-old Westman-Frijters chose to give back to the community. The calf was sent to the... Read this article online