Canadian organic growers obtain direct access to European market Tuesday, July 5, 2011 by SUSAN MANNA Canadian-European Union arrangement to recognize each other’s organic standards and laws will increase trade and boost Canada’s organic sector, says a spokesman for an organic trade association.The Canada and European Union Equivalency Arrangement was completed recently after nearly four years of formal negotiations. Matthew Holmes, executive director of the Canada Organic Trade Association, says it is effective immediately. The arrangement will allow the import and export of certified organic products between Canada and the European Union without the need for additional certification.“We think it’s really important,” Holmes says. “For producers, food manufacturers and handlers, this really is a significant market access move on the part of the Canadian government that improves the lot for Canadian agriculture.”Holmes notes the arrangement gives Canadians farmers and processors direct access to a very quickly growing and very lucrative organic market in Europe. It also means “we can sell to buyers in Europe directly now whereas before organic products from Canada had to go through only limited importers who were certified and approved to bring in product.” Canadian exporters were also subject to onerous paperwork to take their products in to European markets.The arrangement also enables Canadian manufacturers and farmers to only have to get organic certification in this country with standards overseen by the Canadian Food Inspection Agency (CFIA) rather than having to also meet different certification standards from the European Union.Holmes says the Canadian-European Union arrangement is the second agreement of this type. In 2009, the CFIA and the United States Department of Agriculture signed the first organic equivalency arrangement, which opened the significant U.S. organic market to Canadian exports. Canada is the only country in the world able to deal directly with these two key markets through domestic standards.Currently Canadian companies annually export more than $390 million worth of organic commodities, ingredients and products to the United States, European Union and other parts of the world.Certified organic products can now carry the Canadian and/or European Union organic logo. BF Wind and solar projects announced Pilot to examine seed crop inspection delivery
New Holland IntelliSense Tech Elevates Crop Efficiency Wednesday, October 8, 2025 The IntelliSense system features a forward-looking sensor mounted at the cab’s center line, allowing the sprayer to assess crop quality up to 50 feet ahead. It operates in two main modes: variable rate application and spot spraying. In variable rate mode, the system uses sunlight... Read this article online
Sowing Solutions--Guelph’s Agri-Food Research Gets Federal Spotlight Friday, October 3, 2025 The University of Guelph welcomed two prominent federal representatives for a day of engagement and discovery on Friday, October 3rd. Dominique O’Rourke, Member of Parliament for Guelph, hosted the Honourable Heath MacDonald, Minister of Agriculture and Agri-Food, for a comprehensive tour... Read this article online
Downtown Diner Delivers a Taste of Canadian Farming to Ottawa Friday, October 3, 2025 This week, the heart of Canada’s capital was filled with the sights, sounds, and flavors of Canadian agriculture as Sparks Street played host to the Downtown Diner, a pop-up event celebrating Canadian food and the farmers who make it possible. At the center of the conversation was... Read this article online
Poll Reveals Mixed Public Sentiment on BC Ostrich Cull Decision Thursday, October 2, 2025 Farms.com poll shows divided opinions among Canadian farmers on the Supreme Court’s decision to halt the ostrich cull. A recent poll conducted on Farms.com's X account @OntAg aimed to capture Canadian farmers' views on the Supreme Court’s decision to halt the ostrich cull in British... Read this article online
Effective Strategies for Corn Soybean and Wheat Thursday, October 2, 2025 As reported on the OMAFRA website fieldcropnews.com, effective crop residue management in corn, soybean, and wheat fields is key to profitability and long-term soil health. It begins at harvest, with combines and headers set correctly to size and spread residue evenly across the... Read this article online