CFIA plans October meetings to gather feedback on food labeling rules Wednesday, September 11, 2013 by SUSAN MANN Two of the Canadian Food Inspection Agency’s meetings next month to consult people on its plans to modernize food labelling rules are in Ontario. A meeting is planned for Oct. 8 in Ottawa while another will be held Oct. 22 in Toronto. They’re both on from noon to 4:30 p.m. and preregistration is required. The registration deadline for the Ottawa meeting is Oct. 1. For the Toronto one it’s Oct. 15. Other meetings are planned for Halifax, Montreal and Vancouver. CFIA advises people to register early because space is limited and it asks that only a maximum of two representatives per organization attend the meetings. In a notice on its website, the CFIA says the key objectives of the meetings “are to identify your food labelling issues within the focus of the food labelling modernization initiative. Our aim is to work together to collect and prioritize the issues that are important to you.” Ontario Federation of Agriculture president Mark Wales says their long-standing concern is “product of Canada” labelling. “The last change they (the federal government) made, they got it wrong.” OFA isn’t planning to attend the meetings but the Canadian Federation of Agriculture will be going to the Ottawa meeting, he notes. Wales says the previous change requiring the product to have 98 per cent Canadian content to be labelled ‘product of Canada’ was wrong. But 85 per cent Canadian content to be able to use that label is workable, practical and achievable. So anything that has 85 per cent of the product coming from Canada should be called ‘product of Canada,’ he notes. “If you’re making a processed product and you must have anything specialty in it, getting 98 per cent content is unachievable unless it’s an absolutely pure product and it’s only one thing,” he explains. Wales also recommends the government get rid of terms such as “roasted, toasted, packaged, washed or bagged” in Canada for items using the product of Canada label because they mislead consumers into thinking the product is Canadian. Consumers only see the “Canada” in that label and don’t realize that the item wasn’t grown here. “They think it’s Canadian because they see Canada but they don’t get the roasted or the bagged or the processed part,” he says. BF Company links manganese to bee population decline London area hot spot for land buys
$15.1M to Scale Whole-Cut Plant-Based Protein Friday, May 22, 2026 Protein Industries Canada has announced a $15.1 million co-investment in a multi-partner project aimed at scaling advanced manufacturing technology for whole-cut protein alternatives and strengthening Canada’s domestic agri-food value chain. The initiative brings together NS/TX... Read this article online
90 percent of agri-businesses are concerned about the future of Canadian agriculture Friday, May 22, 2026 Canada’s agriculture sector is facing a prolonged period of low confidence and limited growth, raising concerns about its long-term resilience. According to the Canadian Federation of Independent Business (CFIB), agri-business sentiment remains near the bottom across all industries, with... Read this article online
Free safety kits help Canadian farm families teach children safe farming habits Thursday, May 21, 2026 BASF Agricultural Solutions Canada is celebrating five years of the BASF Safety Scouts program, an initiative designed to help farm families teach children about farm safety in a fun and engaging way. Since its launch in 2021, the program has supported safe learning by providing free... Read this article online
Ontario Farmers Face Warmer 2026 Growing Season with Uneven Moisture Outlook Thursday, May 21, 2026 Ontario producers are heading into the 2026 growing season under a familiar but complex weather pattern. According to Environment and Climate Change Canada’s latest seasonal outlook, temperatures across much of the province are expected to trend above normal, while precipitation signals... Read this article online
Canada Faces Below-Average Hurricane Season, Will Farmers be Safe? Thursday, May 21, 2026 As the 2026 Atlantic hurricane season begins, Canadian farmers and rural communities are being reminded that preparation remains critical, even with forecasts calling for fewer storms. Environment and Climate Change Canada (ECCC) says modern forecasting systems are ready to deliver... Read this article online