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Better Farming Ontario Featured Articles

Better Farming Ontario magazine is published 11 times per year. After each edition is published, we share featured articles online.


Chipotle's troubles continue

Monday, March 7, 2016

Chipotle Mexican Grill, the organic food chain that conventional agriculture loves to hate, is foundering. There's been salmonella in restaurants in Minnesota, E. coli in Washington and Oregon and norovirus in Los Angeles and Boston.

On Jan. 6, Chipotle came under criminal investigation in Los Angeles for norovirus. On Feb. 8, it shut down all restaurants for part of a day for a company-wide meeting to discuss food safety. On top of it all, founder and CEO Steve Ells is one of the highest-paid CEOs around, making $25 million in 2013 and $28.9 million in 2014, more than 1,000 times what a median worker makes. Will he take a pay cut in 2015, just as his shareholders did as stock fell 30 per cent?  "Anything even approaching those figures for 2015 would be scandalous," noted a Denver Post editorial in December. BF

Current Issue

October 2025

Better Farming Magazine

Farms.com Breaking News

Fall Herbicide Tips for Strong Weed Control

Thursday, September 25, 2025

As reported on the OMAFRA website fieldcropnews.com, Ontario crop specialists are reminding Ontario farmers of the importance of fall herbicide applications to control perennial weeds in corn, soybean, and wheat fields. Timely treatments in the autumn can reduce weed populations by over... Read this article online

Augusta Van Muyen selected as the 67th Grape King

Friday, September 19, 2025

Grape Growers of Ontario and Farm Credit Canada have announced that Lincoln vineyard manager Augusta Van Muyen has been chosen by her peers as the 2025-2026 Grape King. Currently, the vineyard manager at Tawse Winery, Van Muyen, followed a path to success that took her across Ontario and the... Read this article online

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