Cow poop isn't the villain after all Tuesday, June 8, 2010 Fresno California has air quality problems and the huge number of cows in the San Joaquin Valley has been taking the blame. Turns out that ozone may not be coming from the cows after all, but from their feed.There are 15 million cows in the valley, the largest dairy producing area in the United States, which is under a federal mandate to reduce its ozone levels. Farmers had installed methane digesters to treat manure, to no avail. Ozone levels kept rising, even though there isn't nearly as much auto traffic as in urban areas and efforts were being made to reduce it.According to Associated Press, a four-year study conducted by scientists at the University of California, Davis, found that millions of tonnes of silage stored under black plastic emit ozone during fermentation. Researchers used a portable smog chamber on farms to test emissions. The study was published in April in the American Chemical Society's Journal of Environmental Science and Technology. More studies will be required to ensure that the correct conclusions have been reached.The executive director of the San Joaquin Valley Air Pollution Control District isn't waiting for those results, however. Sayed Sadredin plans to ask his board as early as June to amend regulations and require farmers to bag their silage, a solution that will be costly but can reduce emissions by 90 per cent. Farmers will be footing that bill as well. BF No more subsidies for dead farmers Dude was too much for the fox
Red Tape Pushes 70% of Agri Businesses to Deter Next Generation from Farming Thursday, February 5, 2026 Canada’s food production system is under mounting pressure as agri-businesses warn that regulatory overload is discouraging the next generation from entering the industry. A new snapshot from the Canadian Federation of Independent Business (CFIB) reveals that almost 70% of agri... Read this article online
Ontario maple producers to kick off 2026 syrup season with First Tapping Ceremony Thursday, February 5, 2026 The start of Ontario’s maple syrup season will be officially welcomed next month as the Grey Bruce and District Maple Syrup Producers prepare to host their annual in Grey Highlands on February 8, 2026. The event marks the symbolic launch of the new maple season, when producers,... Read this article online
Canada’s Ag Day Is Coming Soon – Here is why it matters! Wednesday, February 4, 2026 Canada’s Ag Day is a national moment to recognize the people who grow, raise, make, and move our food. Ag Day will be on February 10th and it will be celebrating its 10th anniversary. But beneath the celebration lies something even more essential: our food system depends on... Read this article online
Growing Home with BASF Opens 2026 Nominations Wednesday, February 4, 2026 After strong community engagement in 2025, BASF Agricultural Solutions Canada is inviting Canadians to take part once again as nominations open for the 2026 Growing Home with BASF program. Now entering its fourth year, the initiative continues to support organizations that play an... Read this article online
Wean-to-Finish Survivability Drives Performance and Profitability Monday, February 2, 2026 Looking beyond mortality totals to understand survivability challenges and opportunities in wean-to-finish production. Wean-to-finish survivability has become a growing point of pressure for the swine industry. As pigs grow, the financial impact is significantly greater than losses... Read this article online