Dairy product innovation program up for renewal Thursday, July 14, 2011 by SUSAN MANNThe fate of a dairy industry program aimed at boosting milk demand will be decided at the Canadian Milk Supply Management Committee meeting next week.The Domestic Dairy Product Innovation Program (DDPIP) is slated to expire July 31. It’s designed to provide milk to processors in addition to their existing plant supply quotas for new innovations in dairy products. Normally the program was renewed for five-year terms but last year when the program came up for approval it was extended for one year only.Peter Gould, Dairy Farmers of Ontario general manager, says the program’s renewal requires unanimous support of the supply management committee. “They couldn’t agree to renew it for another five years.”The supply management committee approved the program for one year while a review committee was set up to make recommendations. Gould says the review committee finished its work and will be bringing a recommendation to the supply management committee meeting on July 20.Ontario along with other provinces considers the DDPIP to be a very valuable program that’s integral to the strength of the industry, Gould says. “It’s one of the few areas where you can achieve real growth and stimulate innovation, new products and market development.”Gould says Ontario’s expectation is the program will be renewed for a meaningful period of time, such as five years, and there will be support to have a continued DDPIP.Gould, who was at the Dairy Farmers of Canada annual meeting in Winnipeg Wednesday, says there were discussions about the program in the hallways during that meeting. “There’s pretty much support across the country but not necessarily every province supports every detail.” He says he’s not sure if provinces’ concerns about some details will end up being deal stoppers. BF Spud packer moves Ontario's wheat harvest off to a slow start
Canada Trade Tribunal Submits Report on Vegetable Imports and Potential Industry Injury Monday, September 14, 2026 The Canadian International Trade Tribunal (CITT) has submitted its report on imports of certain vegetable goods to the Governor in Council following a six-month safeguard inquiry into potential injury to Canadian producers. The Tribunal announced Sept. 9 that the report contains its... Read this article online
FCC Launches $1 Billion Agri-food Project Finance Fund for Canadian Food Processing Growth Monday, September 14, 2026 Farm Credit Canada (FCC) has opened a 60-day Expression of Interest (EOI) process for a new $1 billion Agri-food Project Finance initiative, marking one of the largest targeted investments in Canadian food processing infrastructure in recent years. The financing program is intended to... Read this article online
Organic Farming in Canada Enters the Mainstream as Market Nears $12 Billion Monday, September 14, 2026 September is recognized as Organic Month across Canada, offering an opportunity to feature a sector that has transformed from a niche market into a significant component of Canadian agriculture. For many years, organic farming was often viewed as a specialized production system... Read this article online
Canadian Staccato® Cherry Patent Dispute Ends in Major Settlement Monday, September 14, 2026 Canada's tree fruit breeding program has secured a significant legal victory in a long-running intellectual property dispute involving the popular Staccato® cherry variety. Summerland Varieties Corp. (SVC) announced that it and Agriculture and Agri-Food Canada (AAFC) have reached a... Read this article online
Migrant workers recognized for contributions to Ontario agriculture Monday, September 14, 2026 The agricultural industry took centre stage in Leamington on September 13, 2026, as the Festival of Guest Nations celebrated the contributions migrant workers make to farms, greenhouses, and food production across Essex County and Ontario. Held at Seacliff Park, the event brought together... Read this article online