Eastern Ontario dairy farmers make award shortlist Monday, May 27, 2013 by SUSAN MANN An eastern Ontario farm that shows commitment to its community and animals is among the three finalists for a dairy industry sustainability award. George, Linda and Terry Heinzle of Terryland Farms Inc. in St-Eugene will find out in July if they’re the winners of the $2,000 prize and trophy for the Dairy Farm Sustainability Award, sponsored by DeLaval Inc. Canada. The other two finalist farms are: Marian and Jan Slomp of Rimrose Dairy Ltd. in Rimbey, Alberta and Sylvain Laquerre, Noelline Dusablon and Maxime Laquerre of Ferme Sylvain Laquerre Inc. of Saint-Casimir, Quebec. Dairy Farmers of Canada will announce the winner July 24 at its annual meeting in Toronto. The other two finalists each receive a trophy and $1,000. Dairy Farmers spokesperson Therese Beaulieu says the number of submissions this year of six is down compared to last year when there were 14. But they picked “three very deserving farms who are leaders in their communities when it comes to sustainability.” Dairy Farmers isn’t sure why the submissions were down this year compared to last year, she says. “We’ve discussed it with provincial members in terms of trying to encourage more farmers for next year.” Dairy Farmers says in a news release the finalist farms have adopted on-farm management practices that go beyond industry standards and practices and meet objectives defined in DFC’s sustainability strategy to: Reduce greenhouse gas emission from dairy farms; Promote efficient and sustainable natural resources management; Benchmark the socioeconomic performance of Canadian dairy farms. BF Ontario's apple, tender fruit and forage growers hopeful about this year's crop If immediate harvesting is not an option, spraying is recommended weevil control
Ontario Invests $22 Million to Create New Export Opportunities for Ontario food products Wednesday, October 14, 2026 The governments of Canada and Ontario are investing nearly $22 million to help farmers and food processors expand into new markets, increase sales and strengthen the province's food supply chain. The funding is being provided through the Market Diversification and Trade Resiliency... Read this article online
Canada and Ontario invest $22 million to support agri-food exports Wednesday, October 14, 2026 The federal and Ontario governments are investing nearly $22 million to help more than 130 agri-food businesses expand into domestic and international markets, strengthen production capacity, and improve the long-term resilience of the sector. Announced October 13, 2026, in Waterloo,... Read this article online
Ontario Farmer Wins YEN Highest Winter Wheat Yield Monday, October 12, 2026 The Great Lakes Yield Enhancement Network (YEN) has announced its winners for the 2025-26 season, recognizing farmers in Ontario and Michigan for their outstanding winter wheat yields and ability to achieve their crops' yield potential. The program is supported by the Michigan Wheat... Read this article online
Canadian Ethanol Industry Pushes Ottawa to Act as U.S. Imports Gain Market Share Saturday, October 10, 2026 Canada's ethanol industry is renewing pressure on the federal government to finalize long-promised changes to the Clean Fuel Regulations (CFR), arguing that delays are allowing imported U.S. ethanol to capture a growing share of Canada's expanding market. The call comes from the Farms... Read this article online
Farmland Demand Strong in Alberta, Not so for the Rest of Canada Friday, October 9, 2026 Canadian farmland values continued their upward trend during the first half of 2026, although growth has moderated compared to the rapid gains seen in recent years. According to Farm Credit Canada's (FCC) mid-year farmland values review, cultivated farmland increased by an average of... Read this article online