Erie Innovation spokesman confidant the organization will find the funds to continue operations Tuesday, April 9, 2013 by SUSAN MANN An organization involved in diversifying agriculture and agri-food opportunities in southcentral Ontario has been working to find funding so it can continue operating. Funding for Erie Innovation and Commercialization, part of the Ontario Fruit and Vegetable Growers Association, was to run out by March. But “we have had discussions and support given to us through the Ontario Fruit and Vegetable Growers Association” and various levels of municipal government along with other organizations, says John Kelly, vice president of Erie Innovation. The support has been committed for five years, he notes. Kelly says they are also applying to the Growing Forward 2 program for funding. That program is the national agriculture policy framework that came into effect April 1 after the previous five-year program, Growing Forward, expired March 31. “What we do is recognized by both the federal and provincial governments,” he says. Erie Innovation’s primary amount of funding will come from Growing Forward 2 “but that’s not to discount the contributions being given by other organizations,” he says. Kelly says they don’t know yet how much they will apply for from Growing Forward 2. Erie Innovation will know officially in three or four months if it will continue operating, he explains. BF GMO-alfalfa protest united farmers and consumers, say organizers U.S. unlikely to meet country of origin labelling compliance deadline says CCA spokesman
Why farmers built their own renewable energy association Friday, February 20, 2026 When renewable energy developers come knocking on rural doors, farmers often find themselves staring at 40-page leases, unfamiliar terminology, and long-term commitments that could shape their land for decades. For many, the opportunity is exciting and enticing—but also... Read this article online
Looking for a heritage machine Friday, February 20, 2026 A Brantford, Ontario area heritage organization—the Canadian Industrial Heritage Centre (CIHC)—is putting out a call to the Canadian agricultural community in hopes of locating a rare piece of machinery that helped transform grain harvesting around the world. The CIHC is preparing... Read this article online
Ontario beef farms honoured for pasture innovation and environmental stewardship Friday, February 20, 2026 Two Ontario beef operations earn top 2026 awards for pasture and environmental excellence. At the Beef Farmers of Ontario’s (BFO) 64th annual general meeting banquet in Toronto on February 18, 2026, two standout Ontario beef operations were recognized for their commitment to... Read this article online
New Leadership Team Named at OFVGA Friday, February 20, 2026 The Ontario Fruit & VegetableGrowersAssociation has announced a new leadership team following recent elections. Mike Chromczak has been selected as chair, and MatthiasOppenlaenderhas beenelectedvice chair. Chromczak brings more than a decade of industry involvement to the position.... Read this article online
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