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Better Farming Ontario Featured Articles

Better Farming Ontario magazine is published 11 times per year. After each edition is published, we share featured articles online.


European beef returns to Canada

Saturday, January 9, 2016

Canada is allowing European beef back into the country, the BBC reports. According to a release from the European Commission in Brussels, Canada has agreed to re-open its market to European beef, marking the end of a ban that has lasted 19 years.

The embargo started in 1996 after a European outbreak of bovine spongiform encephalopathy (better known as mad cow disease), which causes a fatal neurodegenerative disease in humans who become infected. This reversal of the ban comes at a great time for European farmers, who have been dealing with poor export prospects as a result of the Russian embargo and a decrease in demand from China.

Europe accepts a few hundred thousand tonnes of beef raised without use of  hormones, says the Canadian Cattlemen's Association's John Masswohl. He hopes that a recent trade deal will knock down the high tariff. BF

Current Issue

October 2026

Better Farming Magazine

Farms.com Breaking News

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Leaders from Ontario’s meat and poultry sector were recognized during the 2026 Meat & Poultry Ontario Awards Gala, which brought together industry members to celebrate achievements, community involvement and long-term commitment to the sector. Held October 3, 2026, at The Westin Toronto... Read this article online

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