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Better Farming Ontario Featured Articles

Better Farming Ontario magazine is published 11 times per year. After each edition is published, we share featured articles online.


Fatty beef trim prices come back

Monday, October 7, 2013

The price of 50 per cent fat trim is making a comeback a little more than a year after a crisis hit the lean finely textured beef (LFTB) industry. Formerly, the fatty and lean ground products were combined to make the ground beef found in American grocery stores. When LFTB demand was wiped out following a series of controversial media reports, there was a glut of the fattier trim, but that glut seems to be over.

The reasons cited are an increase in the slaughter of dairy cows, compared to beef cows, as the beef herd shrank. Packers found other uses for the trimmings they formerly sold to now defunct Beef Products Inc. in North Dakota. Imports of lean beef from Oceania and South America are increasing. Flooding at the Cargill plant in Alberta and the E. coli scare at XL Foods both reduced beef sales from Canada. BF

Current Issue

April 2026

Better Farming Magazine

Farms.com Breaking News

Ont. farmer Tony McQuail reflects on NDP leadership race

Tuesday, March 31, 2026

Huron County farmer Tony McQuail is back at Meeting Place Organic Farm in Lucknow after vying to replace Jagmeet Singh as the leader of the federal NDP. “It was a very hopeful and positive experience for me,” he told Farms.com. “I was very pleased with what we were able to bring to the... Read this article online

Boosting Wheat Production with Better Nitrogen Use

Monday, March 30, 2026

A University of Guelph research team is pioneering new ways to grow wheat more sustainably by improving nitrogen efficiency and supporting soil health. Dr. Kari Dunfield, professor in the School of Environmental Sciences at the Ontario Agricultural College, received $3.92 million from the... Read this article online

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