Few details available about impact on Ontario farmers of most recent food processing plant closure Wednesday, May 14, 2014 by SUSAN MANN Unilever Canada is the latest food company to announce the closure of a processing plant. But without knowing how the company sourced raw product for its Bramalea soup plant, it’s hard to calculate the impact – if any – Ontario farmers will face when the plant closes its doors in March 2016, says Mark Wales, president of the Ontario Federation of Agriculture. “We’re missing information here,” says Wales, adding he doubts the company bought ingredients for its dry soups and other products directly from Ontario farmers but more likely obtained it “already processed by somebody else.” Also unknown is how much volume of product Unilever really used. The Unilever manufacturing plant closure is not like H.J. Heinz Company of Canada pulling out of its plant in Leamington, which clearly used Ontario-grown tomatoes, Wales notes. Still, it’s hard to see another food manufacturing plant in the province permanently shut its doors, he says. “At the end of the day collectively we need them all and we actually need more of them.” John Le Boutillier, president and CEO of Unilever, says in a May 8 press release through a strategic review of the dry mix category of business in North America it became apparent the company had to make a large investment to deliver “the highest possible quality standards, customer service levels and future packaging innovations.” More than 80 per cent of the volume produced at the Bramalea plant is shipped to the United States and because of that fact Unilever made the “strategic decision to make its investment closer to where the bulk of the product is consumed,” he says. The Bramalea plant’s production is being transferred to Unilever’s plant in Independence, Missouri. The plant manufactures soups, sauces, side dishes and gravies for North America under the Knorr and Lipton brand names. A total of 280 salaried and hourly employees will be affected by the closure, the Unilever release says. BF Pembroke abattoir blasts OMAF enforcement of new sausage making guidelines Ontario beef farmers receive extension for repaying federal advance payment loans
90 percent of agri-businesses are concerned about the future of Canadian agriculture Thursday, May 14, 2026 Canada’s agriculture sector is facing a prolonged period of low confidence and limited growth, raising concerns about its long-term resilience. According to the Canadian Federation of Independent Business (CFIB), agri-business sentiment remains near the bottom across all industries, with... Read this article online
Grain Bin Emergencies Turn Deadly in Seconds, but Training Can Save Lives Wednesday, May 13, 2026 Would you know what to do if someone you loved was trapped in a grain bin? The reality is sobering. Compared to a flowing mass of grain, a person is only several bushels in volume. When grain begins moving, escape becomes nearly impossible. In most cases of full grain engulfment,... Read this article online
Free safety kits help Canadian farm families teach children safe farming habits Wednesday, May 13, 2026 BASF Agricultural Solutions Canada is celebrating five years of the BASF Safety Scouts program, an initiative designed to help farm families teach children about farm safety in a fun and engaging way. Since its launch in 2021, the program has supported safe learning by providing free... Read this article online
Tom Green bringing celebrities to his Ont. farm Tuesday, May 12, 2026 A Canadian known for his comedic chops in Hollywood is bringing some friends to his Ontario farm. THE TOM GREEN FARM, starring Tom Green, whose movie credits include Road Trip and Charlie’s Angels, begins airing on May 29 on Crave. The backdrop of the show is Green’s 150-acre farm in... Read this article online
Rising Waters on the Canadian Prairies and Beyond Monday, May 11, 2026 Spring flooding is intensifying across large portions of Canada, placing farms under growing pressure during one of the most important windows of the agricultural year. From the Prairies to Central Canada and into Atlantic regions, saturated soils, elevated rivers, and damaged rural... Read this article online