Food costs and income are relative Thursday, May 2, 2013 According to the U.S. Department of Agriculture, citizens of Cameroon, a state in Central Africa, spend $9 per household on food and drink every week. Compared to the United States, where food costs $43, it sounds look a good deal. But the $9 amounts to 47 per cent of a Cameroonian's weekly income compared to eight per cent of an American's. High percentage of income expenditures on food and drink in the developing world aren't a surprise to most in North America. More of a surprise might be the less-than-enviable spending by residents of Belarus. Residents of the former Soviet Republic spend $26 a week, 42 per cent of their income. Economic growth and population are going backwards. Compare that to India, where food costs are $5/day/household and 27 per cent of income. Neighbouring Pakistan is $7 a day, and 43 per cent of income on food. A chart, published on the website of Britain's The Economist, shows that country and the United States tied for spending per person per week on food at $43. The difference is that the food and beverage spending in Britain is about 13 per cent of income, while it is eight per cent of an American's income. Canada isn't among the 22 countries on the chart. Hard to say if the Brits consider us a colony or the 51st state. BF Who's more responsible - the porn industry or the food sector? Behind the Lines - May 2013
Hensall Co-op Awards $17,500 to Seven Ontario Students Monday, November 9, 2026 Seven post-secondary students are receiving financial support from Hensall Co-op as they pursue education connected to agriculture and the future of rural communities. The Ontario farmer-owned co-operative has announced the 2026 recipients of its Bright Futures Scholarships, with each... Read this article online
Ontario Celebrates Farmers and Ag Innovators Making a Difference Monday, November 9, 2026 Drone Spray Canada earned the 2026 Minister’s Award as farmers, businesses and organizations are recognized for excellence across Ontario agriculture. Ontario recognized farmers, agricultural businesses and organizations that are helping move the province’s food and farming sector... Read this article online
Canadian Meat Council Sets New Plan to Strengthen Red Meat Competitiveness Monday, November 9, 2026 Canada’s red meat processing sector has a new three-year strategy aimed at strengthening its competitiveness as meat companies navigate changing trade relationships, regulatory pressures and an increasingly complicated global marketplace. The Canadian Meat Council (CMC) has released... Read this article online
Why Investing in Yourself Matters in a Tough Farm Economy Monday, November 9, 2026 “You cannot always control what is happening around you, but you can influence how prepared you are to respond to it. And that is precisely why we need to come together. Those words fromfounder of the Advancing Women in Agriculture and Food Conference (AWC), Iris Meck, may be... Read this article online
Canadian farmers spotlight supply management at Ottawa event Friday, November 6, 2026 Canadian farmers from the dairy, chicken, turkey and egg sectors gathered in Ottawa this week to highlight the role supply management plays in supporting Canada’s food system and economy. The event, dubbed the Downtown Diner, was held on October 27, 2026, bringing together... Read this article online