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Better Farming Ontario Featured Articles

Better Farming Ontario magazine is published 11 times per year. After each edition is published, we share featured articles online.


Fork more pork, in Argentina

Tuesday, March 2, 2010

Folks in Argentina are well known as the biggest consumers of beef in the world. They are also known for being somewhat . . . er . . . macho. So it's hard to say how effective President Cristina Fernandez's pitch for the country's pork industry will be.

The news agency Reuters reports that Fernandez told pig farming leaders that eating pork was more effective than taking Viagra. Her experience was related to a previous weekend with her husband where barbecued pork was consumed. Her speech was televised.

The beef industry in Argentina isn't what it used to be. The beef herd fell by seven per cent between 2006 and 2009 as drought conditions and government controls on exports forced producers out of the business. The export ban was imposed to lower domestic prices and tame overall inflation. In 2009, Argentines were expected to eat 154 pounds of beef per capita, up from 132 pounds in 2006. BF
 

Current Issue

September 2025

Better Farming Magazine

Farms.com Breaking News

Strategies to Optimize Market Returns in Ontario

Monday, September 15, 2025

Berkley Fedorchuk, grain marketing specialist with Hensall Co-op in Southwestern Ontario, recently shared insights into the current corn market and strategies for forward marketing during his presentation at the . With a focus on the Ontario and Eastern Canadian grain sectors,... Read this article online

Festival of Guest Nations returns to Leamington

Friday, September 12, 2025

On Sunday, September 14, 2025, Seacliff Park in Leamington, Ontario, will come alive with music, food, and celebration as the Festival of Guest Nations returns to honour the migrant worker communities who play a vital role in Essex County’s agricultural economy. With more than 20 years... Read this article online

York Region launching new Agri-Food Startup Program

Thursday, September 11, 2025

A new program in York Region is designed to help entrepreneurs find their footing in the food space. The 14-week hybrid Agri-Food Start-up Program partners entrepreneurs with local organizations like the Foodpreneur Lab, Syzl, York Region Food Network, and the Chippewas of Georgina Island... Read this article online

Corn and Soybean Diseases Spread This Season

Wednesday, September 10, 2025

As reported on the OMAFRA website fieldcropnews.com, as well as in previous articles by Farms.com, the 2025 growing season is nearing its end with corn and soybean farmers in Ontario and the U.S. Corn Belt facing disease challenges that reflect changing weather conditions. For corn, two... Read this article online

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