Greenbelt timelines short says task team leader Thursday, March 20, 2008 by DON STONEMAN Pearse’s farm counts among the 1.8 million acres of “environmentally sensitive and agricultural land” encompassed when the Greenbelt Act was passed in early 2005. The designation prevents urban development within the area. The province is considering expanding the Greenbelt to areas adjacent to it. A licensed real estate agent as well as a farmer, Pearse says the Greenbelt designation, like any other “encumbrance” on a deed, devalues his property and there is no compensation. To add to injury, Pearse says the Greenbelt enactment stopped him mid-way through the process of severing a rural retirement lot for his father. Pearse says he was using a planner to obtain the severance and fees cost him $15,000, money he says he can’t get back. Haldimand farmer Wendy Omvlee can expect to hear from farmers in favour and against a Greenbelt expansion. She was named chair of the Ontario Federation of Agriculture (OFA) “Greenbelt expansion task team” on Thursday. She says the team will be made up of farmers already inside and outside the Greenbelt. Terms of reference for the task team will be developed at a meeting this coming Wednesday, she told Better Farming. “Upper tier” municipalities can apply for inclusion if they are adjacent to the existing Greenbelt area. They include the Omvlee’s own county of Haldimand, as well as Brant, Wellington, Dufferin, Simcoe, Peterborough and Northumberland; the Region of Waterloo, areas of Niagara not already included, and the City of Kawartha Lakes. Omvlee says she “wouldn’t be surprised” if Brant County seeks the Greenbelt designation. “Because of the Greenbelt a lot of leapfrogging (of development) has been going on in Brant County.” The province will hear comments on the Greenbelt proposal until Apr. 30. The OFA task team plans to present its findings to an OFA board meeting in mid-April. Omvlee’s task team is holding three consultation meetings on expanding the green belt – Friday, Apr. 4 in Ancaster, Monday Apr. 7 in Orangeville, and Tuesday, Apr. 8 in Peterborough. All meetings are scheduled to start at 1 p.m. and conclude by 3 p.m. Might there be more meetings? “I don’t want to say no,” Omvlee says, but time is short. OFA policy researcher Peter Jeffery has already met with federations in counties where a Greenbelt designation might be imposed. The Greenbelt expansion proposal, number 010-2866, is posted on Ontario’s Environmental Registry BF First commercial season for biotech beets Largest general farm organization calls for a fee increase
Red Tape Pushes 70% of Agri Businesses to Deter Next Generation from Farming Thursday, February 5, 2026 Canada’s food production system is under mounting pressure as agri-businesses warn that regulatory overload is discouraging the next generation from entering the industry. A new snapshot from the Canadian Federation of Independent Business (CFIB) reveals that almost 70% of agri... Read this article online
Ontario maple producers to kick off 2026 syrup season with First Tapping Ceremony Thursday, February 5, 2026 The start of Ontario’s maple syrup season will be officially welcomed next month as the Grey Bruce and District Maple Syrup Producers prepare to host their annual in Grey Highlands on February 8, 2026. The event marks the symbolic launch of the new maple season, when producers,... Read this article online
Canada’s Ag Day Is Coming Soon – Here is why it matters! Wednesday, February 4, 2026 Canada’s Ag Day is a national moment to recognize the people who grow, raise, make, and move our food. Ag Day will be on February 10th and it will be celebrating its 10th anniversary. But beneath the celebration lies something even more essential: our food system depends on... Read this article online
Growing Home with BASF Opens 2026 Nominations Wednesday, February 4, 2026 After strong community engagement in 2025, BASF Agricultural Solutions Canada is inviting Canadians to take part once again as nominations open for the 2026 Growing Home with BASF program. Now entering its fourth year, the initiative continues to support organizations that play an... Read this article online
Wean-to-Finish Survivability Drives Performance and Profitability Monday, February 2, 2026 Looking beyond mortality totals to understand survivability challenges and opportunities in wean-to-finish production. Wean-to-finish survivability has become a growing point of pressure for the swine industry. As pigs grow, the financial impact is significantly greater than losses... Read this article online