Hard to pry consumers from their trans-fats Tuesday, June 2, 2009 Fast food chains such as Kentucky Fried Chicken boast trans-fat-free menus. Plant breeders are striving to develop soybeans with healthier oils. Can we expect consumers to be informed and make healthier eating decisions? According to research conducted by the Robert Wood Johnson Foundation Health and Society Scholars Program, maybe not. Researchers compared news coverage about trans-fats to the sales of seven specific products (targeted because they contain more than half a gram of trans-fats per serving) from a major grocery chain in Los Angeles County, California.Their conclusion? Sales of buttered popcorn, vegetable shortening, buttermilk biscuits, sandwich cookies, stick margarine and crescent rolls fell for a week following negative coverage and then rose to previous levels. Sales of hot dogs, the seventh highest trans-fat product, remained steady.The news coverage reiterated the relationship between trans-fat consumption and heart disease. BF Educators top the pay scales in public sector agriculture Fighting to prevent a California 'dust bowl'
Bushel Plus rebrands to BranValt for global harvest-tech growth Thursday, January 15, 2026 Bushel Plus Ltd., a well‑known name in harvest optimization tools and training, is preparing for a major brand transformation as it shifts to a new global identity: BranValt. The company recently announced that the transition will officially take effect in July 2026, marking a... Read this article online
Ag community wanted for cover crop survey Wednesday, January 14, 2026 Researchers from Manitoba and Ontario are looking for members of ag communities from Alberta to Ontario to participate in a questionnaire about cover crops. The confidential survey is open to any farm type and size whether the operation has ever grown cover crops. “We don’t just want... Read this article online
Loveland launches AQUA FORCE to boost water efficiency in pivot-irrigated fields Tuesday, January 13, 2026 Loveland Products, Inc. has introduced AQUA FORCE, a new water‑use‑efficiency product built specifically for center pivot irrigation systems and designed to help farmers get more value from every inch of applied water. Unlike traditional surfactants or wetting agents, is formulated to move water... Read this article online
New program supports Canadian farmers with succession planning Tuesday, January 13, 2026 A new program is available to help Canadian farm families on their succession plan journeys. Groundworks is a collaborative effort between the Canadian Centre for Agricultural Wellbeing, AgriRisk Managers, and Loft32, along with support from AAFC. The program supports farmers with... Read this article online
Ontario Prairies Cover Crop Survey Launch Tuesday, January 13, 2026 As cover crop use continues to expand across Ontario and the Prairie provinces, a new survey has been launched to better understand how these practices arechanging onfarms. The survey aims to collect valuable information about how cover crops are being used, what benefits they provide, and... Read this article online