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Better Farming Ontario Featured Articles

Better Farming Ontario magazine is published 11 times per year. After each edition is published, we share featured articles online.


Horsemeat fraud changes global meat trade

Thursday, June 6, 2013

Profound change is coming to the global meat trade because of the revelations of horsemeat replacing beef in ground meat products, suggests an opinion piece published in the Irish Times in April.

According to Allan Reilly, executive director of the Food Safety Authority of Ireland, "Global standards for the trade in beef trim will become more stringent. It will no longer be the industry norm to purchase frozen beef blocks on face value. Laboratory testing for species authenticity will be commonplace. DNA testing of meat products will be standard for major retailers."

But another casualty will be the validity of what he calls "business-to-business assurance schemes." And then there is general competitiveness; the race to the bottom on price also eroded quality. The benefit to consumers is tighter rules and better quality food. BF

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June/July 2026

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Farms.com Breaking News

Rappa High-Speed Electric Fencing System

Friday, June 12, 2026

Rappa has introduced its vehicle-mounted fencing solution, the Rappa Winder, to the U.S. market, offering a faster and more efficient way to install and retrieve electric fencing. The system reduces fencing time by up to 80 percent, allowing producers to deploy approximately 650... Read this article online

Kudrinkos Store Shines with Farm Focused Award

Thursday, June 4, 2026

A grocery store in Ontario, Kudrinko in Westport has been recognized for its strong commitment to promoting locally grown food and supporting farmers. The recognition was presented as part of a well-known provincial awards program that highlights retailers who actively encourage the sale of... Read this article online

Ontario Marks Local Food Week 2026

Tuesday, June 2, 2026

Local Food Week began on Monday, June 1and runs until June 7, 2026--celebrating the important role of farmers, food processors, and agribusinesses in Ontario, providing safe, healthy, and high-quality food for families while supporting the province’s economy. The government is highlighting... Read this article online

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