Looking to Europe for biomass answers Thursday, February 14, 2013 by BETTER FARMING STAFFThe Ontario Soil and Crop Improvement Association didn’t want to reinvent the wheel. That’s why it is organizing a trade mission to Europe to explore biomass processing and market development.“We now understand how to grow these crops in Ontario . . . but the market development aspect is still in its infancy here,” says Nick Betts, the association’s applied research coordinator. Ontario growers face a range of challenges from how to process the material and determine what end product is needed to how to approach industry, Betts says. In turn, industry doesn’t necessarily know how to acquire biomass, process it or employ it in the manufacturing stage.The mission will coincide with the AEBIOM’s — European Biomass Association — annual conference in Brussels in June. The trip will include a tour of the Port of Ghent facilities as well as stops in the Netherlands, Germany, Denmark, possibly Sweden and Ireland.There will be room for up to 30 people to participate, says Betts. Invitations are being issued. Participants will likely be producers and manufacturers as well as biomass end users and aggregators.The mission is one of several new projects underway to help develop biomass production and markets in Ontario. Other projects include: pyrolysis development to extract bio-oils and explore market opportunities; the establishment of a national biomass communications strategy as well as coordinating a national biomass forum or conference in August in Ottawa; a seed and rhizome certification program for biomass varieties; and a database to provide a standardized way to measure the sustainability of farming biomass.Betts says the funding comes from a $1.2 million surplus in a multi-faceted project to help foster an agricultural biomass sector in the province. The Ontario Federation of Agriculture spearheaded the project and subcontracted the OSCIA to administer some of the related activities. Funding comes from the Canadian Agricultural Adaptation Program.Much of the funding was intended to support Ontario farmers in growing biomass crops to facilitate the development of a provincial biomass industry. “To solicit growers we had them put in bids on what they thought it would cost to grow the biomass, where they would sell it and basically a comprehensive package on why we should choose them,” Betts says. Growers were selected and given assistance to help cover the costs of growing the new crops. “It turned out that it cost significantly less (to grow the crop) than the farmers budgeted for,” he says. BF Ontario dairy farmers opt for quota exchange Appeal tribunal still silent on why it denied NFU accreditation
Grey County Ag Services launches 2026 winter course lineup for farmers and rural residents Friday, January 30, 2026 Grey County Agricultural Services has released its 2026 Winter Course List, offering one of the most diverse and community‑focused educational lineups the organization has ever assembled. Running from February through early April, this year’s program includes hands‑on livestock training,... Read this article online
DIY Spark Plug Test - Keep Engines Running Smoothly Friday, January 30, 2026 From chainsaws to snow blowers, you can keep your small engine equipment in great shape with some preventative maintenance and knowledge. Help keep your machines running smoothly. If you use other small-engine tools on the farm, like chainsaws and other power equipment, spark plugs... Read this article online
Québec names Lori Anne Berthiaume and Steeve Nadeau as 2026 Outstanding Young Farmers Friday, January 30, 2026 Berthiaume’s leadership at Ferme Porc SB Inc. and her team-centred approach helped drive major productivity gains and earned recognition from Canada’s Outstanding Young Farmers. Québec’s Outstanding Young Farmers (OYF) program has named Lori Anne Berthiaume and Steeve Nadeau as the... Read this article online
Canada’s Ag Day Is Coming Soon – Here is why it matters! Thursday, January 29, 2026 Canada’s Ag Day is a national moment to recognize the people who grow, raise, make, and move our food. Ag Day will be on February 10th and it will be celebrating its 10th anniversary. But beneath the celebration lies something even more essential: our food system depends on... Read this article online
Red Tape Pushes 70% of Agri Businesses to Deter Next Generation from Farming Thursday, January 29, 2026 Canada’s food production system is under mounting pressure as agri-businesses warn that regulatory overload is discouraging the next generation from entering the industry. A new snapshot from the Canadian Federation of Independent Business (CFIB) reveals that almost 70% of agri... Read this article online