Money for greenhouse vegetable production research Friday, October 11, 2013 by SUSAN MANN Greenhouse vegetable researchers are studying production improvements as part of projects receiving $2.7 million in federal government funding. The funding was announced by Parliamentary Secretary Pierre Lemieux on behalf of federal Agriculture Minister Gerry Ritz in Niagara Falls Wednesday. Lemieux made the announcement at the Canadian Greenhouse conference. Leanne Wilson, science coordinator with the Ontario Greenhouse Vegetable Growers, says they applied for the funding in February. The money will support work in five areas, including: developing bio-control products (the good insects introduced in greenhouses to control harmful insects) for year-round greenhouse production; evaluating current crop varieties to determine if they’re resistant to viruses; improving year-round production efficiency; developing new greenhouse cover materials; and creating tastier tomatoes on the vine as determined by consumer preference. Agriculture and Agri-Food Canada, Vineland Research and Innovation Centre and Western University researchers are also working on the projects, along with greenhouse growers and private companies wanting to test various products. The projects are slated to be done over five years with some being completed earlier. “Every year or so whenever there’s anything that’s new” results will be given to growers and at the end of the five years all of the results will be available and provided to farmers, Wilson says. The federal government’s money comes from the AgriInnovation program, a five-year, $698 million program that’s part of Growing Forward 2, the national agricultural policy framework. BF Significant growth in Canadian immigration presents agri-food opportunity A new plan for Ontario's racing industry
Canadian farmers spotlight supply management at Ottawa event Friday, November 6, 2026 Canadian farmers from the dairy, chicken, turkey and egg sectors gathered in Ottawa this week to highlight the role supply management plays in supporting Canada’s food system and economy. The event, dubbed the Downtown Diner, was held on October 27, 2026, bringing together... Read this article online
Farming Forward in Watford scheduled for Dec. 1 Thursday, November 5, 2026 Farmers and farm families across Lambton County are invited to attend an event to hear from speakers on topics like succession planning, funding programs, ag policy, and mental health. Farming Forward, scheduled for Dec. 1 at the East Lambton Community Complex in Watford, is a joint... Read this article online
Nearly $4 Million Invested in Northern Ontario Agriculture and Food Projects Thursday, October 29, 2026 Northern Ontario farmers and agri-food businesses are receiving nearly $4 million in federal funding for projects designed to expand agricultural infrastructure, improve production efficiency and connect businesses with new markets. The federal government announced $3,817,640 in... Read this article online
Grain Growers of Canada Appoints Kate Sauser as Interim Executive Director Tuesday, October 20, 2026 Canada's national grain farmer organization has appointed an interim leader as it continues its advocacy work on behalf of producers across the country. Grain Growers of Canada (GGC) announced that Kate Sauser has been appointed Interim Executive Director effective October 14, 2026,... Read this article online
Canadian Food & AgTech Innovation Challenge Launches with $150,000 Prize Tuesday, October 20, 2026 Canadian innovators working on the next generation of agricultural and food technologies have a new opportunity to bring their ideas to market. Verdex Capital and XPRIZE Canada Hub have launched the Food & AgTech Innovation Challenge, a competition designed to identify technologies... Read this article online