Money for greenhouse vegetable production research Friday, October 11, 2013 by SUSAN MANN Greenhouse vegetable researchers are studying production improvements as part of projects receiving $2.7 million in federal government funding. The funding was announced by Parliamentary Secretary Pierre Lemieux on behalf of federal Agriculture Minister Gerry Ritz in Niagara Falls Wednesday. Lemieux made the announcement at the Canadian Greenhouse conference. Leanne Wilson, science coordinator with the Ontario Greenhouse Vegetable Growers, says they applied for the funding in February. The money will support work in five areas, including: developing bio-control products (the good insects introduced in greenhouses to control harmful insects) for year-round greenhouse production; evaluating current crop varieties to determine if they’re resistant to viruses; improving year-round production efficiency; developing new greenhouse cover materials; and creating tastier tomatoes on the vine as determined by consumer preference. Agriculture and Agri-Food Canada, Vineland Research and Innovation Centre and Western University researchers are also working on the projects, along with greenhouse growers and private companies wanting to test various products. The projects are slated to be done over five years with some being completed earlier. “Every year or so whenever there’s anything that’s new” results will be given to growers and at the end of the five years all of the results will be available and provided to farmers, Wilson says. The federal government’s money comes from the AgriInnovation program, a five-year, $698 million program that’s part of Growing Forward 2, the national agricultural policy framework. BF Significant growth in Canadian immigration presents agri-food opportunity A new plan for Ontario's racing industry
CFIA Proposes Changes to Expand Interprovincial Meat Movement Friday, July 3, 2026 The Canadian Food Inspection Agency (CFIA) is proposing temporary regulatory changes aimed at improving interprovincial trade of red meat while supporting food security and strengthening Canada's food system. The proposed amendments to the Safe Food for Canadians Regulations would... Read this article online
Cereals Canada 2025 Annual Report Highlights $12.8B Exports and Global Market Strength Thursday, July 2, 2026 Canada’s cereals sector continued to demonstrate resilience, innovation, and global competitiveness throughout 2025, according to the latest annual report released by Cereals Canada. The report highlights a year marked by robust export performance, expanded market reach, and... Read this article online
Mastronardi Produce Highlights Canadian Agriculture Innovation with Year-Round Produce, Wednesday, July 1, 2026 Mastronardi Produce is a Kingsville, Ontario-based greenhouse grower that has helped reshape how fruits and vegetables are produced and delivered year-round in Canada. Mastronardi Produce is widely recognized as a pioneer in commercial greenhouse farming in North America. The... Read this article online
Canada and Ontario Invest $12M in Farm Sustainability Program Tuesday, June 16, 2026 The governments of Canada and Ontario are providing an additional $12 million through the Agricultural Stewardship Initiative (ASI) to help farmers invest in technologies and management practices that improve efficiency, lower operating costs, and strengthen the long-term sustainability of... Read this article online
Rappa High-Speed Electric Fencing System Friday, June 12, 2026 Rappa has introduced its vehicle-mounted fencing solution, the Rappa Winder, to the U.S. market, offering a faster and more efficient way to install and retrieve electric fencing. The system reduces fencing time by up to 80 percent, allowing producers to deploy approximately 650... Read this article online