New CEO for Ontario organic co-op Monday, February 6, 2012 by SUSAN MANNThe new chief executive officer of Organic Meadow Inc./Co-operative, Donald Rees, says he wants to build the company’s organic food business in a way that’s supportive of the organization’s roots.He also wants to work closely with the co-op’s members to fill the continually growing market opportunity for organic food products. Organic Meadow currently has more than 90 certified organic products available in grocery and specialty food stores nationwide.Organic Meadow Inc./Co-operative announced Rees’ appointment in a press release today. There was no mention of what happened to outgoing chief executive officer Steve Cavell. Rees has worked for a number of respected food organizations in Canada and the United States, including Maple Leaf Foods, PepsiCo Foods International, and SunOpta Inc., a natural and organic food based company. Rees was vice president and general manager of SunOpta’s Canadian distribution group and helped build the group’s business within the natural and organic food categories across Canada.Rees says he’s had experience marketing products in traditional grocery channels and that will help the organization in filling the increasing consumer demand for organic products in both natural, independent food stores and mass market retailers. Organic Meadow was formed 23 years ago to enable organic farmers to collectively store, process and market their organically-grown products while uniting family farms under one brand. Organic Meadow Inc. is the administration and marketing organization owned by the co-operative. A total of 100 family farms have invested in the co-op. BF New head of national dairy commission wants review Chicken production quota increases
Ontario Marks Local Food Week 2026 Tuesday, June 2, 2026 LocalFoodWeekbegan on Monday,June 1and runs untilJune 7, 2026--celebrating theimportant roleof farmers, food processors, and agribusinessesin Ontario,providingsafe, healthy, and high-quality food for families while supporting the province’s economy. The governmentishighlighting... Read this article online
Ontario Pork Congress 2026 Set to Showcase Innovation and Growth in Canada’s Swine Sector Tuesday, June 2, 2026 The Ontario pork sector will take centre stage this summer as the 2026 Ontario Pork Congress (OPC) returns to Stratford, Ontario, on June 17–18, bringing together producers, suppliers, and industry stakeholders for one of Canada’s premier livestock events. Held annually at the... Read this article online
Bayer De Ruiter® Advances Tomato Innovation Monday, June 1, 2026 I mid-May,BayerDe Ruiter®hosted its Spring Demo Day in Leamington, Ontario, bringing together growers and industry partners. The event gave attendees a close look at the latest developments in greenhouse tomatoes and specialty crop production. The event was held in one of North America’s... Read this article online
Wet Spring Delays Ontario Field Crop Progress Sunday, May 31, 2026 Persistent rainfall across Ontario through late May temporarily stalled fieldwork, but improving weather conditions are now helping farmers regain momentum, according to the latest Ontario Ministry of Agriculture, Food and Agribusiness (OMAFA) Field Crop News report released May... Read this article online
Sunrise Farms Expanding National Footprint in Ontario Sunday, May 31, 2026 British Columbia-based poultry producer Sunrise Farms is building a new $100 million processing plant in Woodstock, Ontario, the development be for a 155,000-square-foot facility. Sunrise Farms is a large Canadian poultry processor based in British Columbia that acquired Sargent Farms... Read this article online