Nova Scotia dairy producers opt for quota price cap Thursday, August 8, 2013 by SUSAN MANN Nova Scotia will retain its dairy quota price cap after all. At a special meeting on Aug. 2, Nova Scotia dairy producers voted 163 to two in favour of reaffirming support for the quota cap policy and to direct the board of Dairy Farmers of Nova Scotia to rescind its decision to remove the cap. One farmer at the meeting abstained from voting, according to a notice on the Dairy Farmers of Ontario website. The Nova Scotia board had passed a motion on June 27 to remove the policy, which is harmonized with four other Eastern Canadian provinces under a joint milk pooling agreement. The board subsequently rescinded that decision after the special meeting. Under the milk pooling agreement, the provinces – Nova Scotia, Ontario, Quebec, New Brunswick and Prince Edward Island – share revenue from fluid and industrial milk markets and work cooperatively on other matters of mutual interest. The provinces have worked for years to harmonize their polices, including those involving quota, and introduced a harmonized price cap of $25,000 per kilogram in 2009. Graham Lloyd, general counsel and communications director for DFO, says the Ontario dairy board believes “the cap is in the best interests of all producers as a whole and that the (Nova Scotia) decision confirms and reflects that.” BF Strawberry viruses spread by aphids are on the rise Groups turn to province in RR alfalfa fight
Nearly $4 Million Invested in Northern Ontario Agriculture and Food Projects Thursday, October 29, 2026 Northern Ontario farmers and agri-food businesses are receiving nearly $4 million in federal funding for projects designed to expand agricultural infrastructure, improve production efficiency and connect businesses with new markets. The federal government announced $3,817,640 in... Read this article online
Canadian farmers spotlight supply management at Ottawa event Wednesday, October 28, 2026 Canadian farmers from the dairy, chicken, turkey and egg sectors gathered in Ottawa this week to highlight the role supply management plays in supporting Canada’s food system and economy. The event, dubbed the Downtown Diner, was held on October 27, 2026, bringing together... Read this article online
Grain Growers of Canada Appoints Kate Sauser as Interim Executive Director Tuesday, October 20, 2026 Canada's national grain farmer organization has appointed an interim leader as it continues its advocacy work on behalf of producers across the country. Grain Growers of Canada (GGC) announced that Kate Sauser has been appointed Interim Executive Director effective October 14, 2026,... Read this article online
Canadian Food & AgTech Innovation Challenge Launches with $150,000 Prize Tuesday, October 20, 2026 Canadian innovators working on the next generation of agricultural and food technologies have a new opportunity to bring their ideas to market. Verdex Capital and XPRIZE Canada Hub have launched the Food & AgTech Innovation Challenge, a competition designed to identify technologies... Read this article online
CFIA Extends Higher Zinc Limit for Piglet Feed During Review Monday, October 19, 2026 The Canadian Food Inspection Agency (CFIA) has announced it will maintain the current interim maximum zinc level of 3,000 milligrams per kilogram in starter swine feeds while it reviews new scientific and technical information submitted by Canada's pork sector. The decision delays a... Read this article online