'One of a kind' soybean variety wins annual seed breeding award Tuesday, December 3, 2013 by MATT MCINTOSH OAC Bayfield received the 2013 Seed of the Year award, and is a one of a kind soybean variety, says a recent Seed of the Year press release. Seed of the Year is a competition designed to highlight successes in public breeding, and is set up by the University of Guelph and SeCan. "OAC Bayfield is the ninth winner of the annual competition," says Martin Harry, eastern marketing manager for SeCan. "The variety has done very well in Ontario; this is the twentieth anniversary of it entering the market, and we still have people growing it." According to the press release, most crop varieties stay in the market for about two to four years. The press release also says that the success of OAC Bayfield comes from, among other things, the variety's good seed quality, higher-than-average protein content, and its use as a genetic parent in the creation of new soybean varieties. OAC Kent, one of the varieties produced using OAC Bayfield, won the competition in 2008. "The competition now has both a western and eastern division," says Harry. "Any publically developed Canadian seed variety can compete." The Seed of the Year competition is backed by the Ontario Ministry of Agriculture and Food, Agriculture and Agri-Food Canada, and a number of other commodity organizations. BF Early chill causes minor loss in Ontario's edible bean crop All he wanted was to put smiles on people's faces says Galbraith
Great Ontario Yield Tour Seeks Volunteer Farm Fields as Final Crop Tour Events Approach Tuesday, July 28, 2026 Ontario farmers have an opportunity to help shape one of the province's most closely watched crop assessments as the Farms.com Great Ontario Yield Tour prepares for another season of field scouting and yield forecasting. The annual tour is currently seeking volunteer farmers who are... Read this article online
Canada Opens Interprovincial Alcohol Sales Monday, July 27, 2026 A major change to Canada's internal marketplace is set to create new opportunities for wineries, breweries and distilleries after nine provinces signed a landmark agreement allowing direct-to-consumer sales of alcoholic beverages across participating jurisdictions. The deal is being hailed... Read this article online
Ontario Spinach is a Relatively Small Crop for the Province Monday, July 27, 2026 Canadians are eating more fresh leafy greens than ever, and spinach continues to be one of the most popular choices in salads,smoothiesand prepared foods– but it islikely notCanadian. Spinach production is highly concentrated in a small number of growing regions across North America.... Read this article online
Ontario Grows Most of the Nation's Celery Friday, July 24, 2026 When Canadians reach for a stalk of celery at the grocery store, there is a good chance it began its journey on an Ontario farm. While celery occupies only a small share of Canada's overall vegetable acreage, the crop continues to play an important role in the country's fresh... Read this article online
University of Guelph Receives $1 Million Gift to Advance Sustainable Materials Research and Bioeconomy Growth Friday, July 24, 2026 The University of Guelph has received a $1-million gift from The WB Family Foundation to expand research into sustainable materials and support the continued growth of Ontario's bioeconomy. The investment will support the University's Bioproducts Discovery and Development Centre... Read this article online