Ontario agriculture sage recognized Thursday, April 17, 2014 by MATT MCINTOSH Fifty years of dedication to Ontario agriculture has earned Terry Daynard, a Guelph area farmer, the Farm and Food Care Champion award. “I was overwhelmed and humbled by it,” says Daynard. “I’m very grateful for the award.” Contributed photo: Bruce Christie (left) of Farm & Food Care Ontario presents the annual Champion award to Terry Daynard. Daynard currently operates a small cash crop farm outside Guelph, but has served as a professor and assistant dean for the Ontario Agricultural College, as well as, for almost 20 years, the Ontario Corn Producers Association’s chief of staff. According to a press release published by Farm and Food Care on April 16, the annual award is given to individuals, organizations, and businesses that have “helped to inform the public and the agri-food industry about animal agriculture.” In the press release, Gord Surgeoner, president of Ontario Agri-Food Technologies, says Daynard played a crucial role in developing the Ontario Environmental Farm Plan. He also credits Daynard with having a hand in writing the Our Farm Environmental Agenda. “The Our Farm Environmental Agenda came about in the early 1990s when a number of groups were looking at farming and environmental issues” says Daynard. “A lot of things grew out of the agenda.” More recently, the press release says, Daynard has started writing an online blog and has entered the world of Twitter. “He has done much to communicate the value of scientifically-based technologies when used properly and fostered many discussions on sustainability for the future,” says Surgeoner in the press release. Daynard was nominated for the award by Ontario Agri-Food Technologies, and it was presented to him at Farm and Food Care’s annual meeting on April 16. BF 'Conflict of interest' motion slows sheep nabbing case Gap between export and import of high-value agricultural goods increases
Food Freedom Day 2026 - What Canada’s Grocery Costs Really Tell Us Thursday, February 19, 2026 The Canadian Federation of Agriculture (CFA) has announced that Sunday, February 8th, 2026, markedFood Freedom Day—the date by which the average Canadian household has earned enough income to cover its entire annual grocery bill. Each year, CFA analyzes how much of Canadians’... Read this article online
Avoid De-Registered Varieties to Safeguard International Canola Trade Thursday, February 19, 2026 It has been a tough year for canola growers, but Keep It Clean is reminding farmers that growing registered canola varieties is essential to protecting export markets and maintaining the reputation of the Canadian canola industry. Quality assurance begins with proper seed selection... Read this article online
Canadian Grain and Pork Sectors Join Others in Sound Alarm Over AAFC Research Cuts Wednesday, February 18, 2026 The Grain Growers of Canada (CGC), the Canadian Pork Council (CPC), and Swine Innovation Porc (SIP) are expressing serious concern following recently announced staff reductions and facility closures or consolidations within Agriculture and Agri‑Food Canada (AAFC). The groups warn that... Read this article online
Kelle Neufeld Appointed New General Manager of Ontario Fruit & Vegetable Convention Tuesday, February 17, 2026 The Ontario Fruit and Vegetable Convention (OFVC), whose annual convention is February 18 and 19, has named Kelle Neufeld as its new General Manager, effective May 1, 2026. Neufeld brings more than 12 years of experience in the Canadian agriculture sector, with a career focused on strengthening... Read this article online
Growing Home with BASF Opens 2026 Nominations Monday, February 16, 2026 After strong community engagement in 2025, BASF Agricultural Solutions Canada is inviting Canadians to take part once again as nominations open for the 2026 Growing Home with BASF program. Now entering its fourth year, the initiative continues to support organizations that play an... Read this article online