Ontario Cattlemen's Association now Beef Farmers of Ontario Wednesday, October 16, 2013 by MATT MCINTOSH The Ontario Cattlemen’s Association has officially rebranded itself as Beef Farmers of Ontario. It’s a change, the organization says in its Tuesday news release, that will give its members a more distinct and compelling voice. The board of directors and other staff discussed the proposed name change at county meetings early in the new year, and voted in favour of the new label at the organization’s annual meeting this past February. “This name change merges Ontario Cattlemen’s and Make it Ontario Beef, our two groups, under one title,” says LeaAnne Wuermli, the organization’s communications manager. “It makes our organization more visible to consumers, the government, and the industry.” This new label follows a naming trend set by other commodity organizations, such as Grain Farmers of Ontario and Dairy Farmers of Ontario. Proposals to change the name of the Ontario Cattlemen’s Association were raised in 2002 and 2007, says Wuermli. “Creating a consistent image has been a priority for some time,” she notes. According to its news release, the organization was originally called the Ontario Beef Improvement Association when it was founded in 1962. That name changed to the Ontario Cattlemen’s Association in 1976, better identifying the organization with its national counterpart, the Canadian Cattlemen’s Association. The organization’s website address has also been adjusted to reflect the change: www.ontariobeef.com. Its Twitter handle has been adjusted as well. BF New guidelines for reducing salmonella risks in eggs voluntary - for now Listowel farmer, milk board at odds over direct payment policy
Nearly $4 Million Invested in Northern Ontario Agriculture and Food Projects Thursday, October 29, 2026 Northern Ontario farmers and agri-food businesses are receiving nearly $4 million in federal funding for projects designed to expand agricultural infrastructure, improve production efficiency and connect businesses with new markets. The federal government announced $3,817,640 in... Read this article online
Canadian farmers spotlight supply management at Ottawa event Wednesday, October 28, 2026 Canadian farmers from the dairy, chicken, turkey and egg sectors gathered in Ottawa this week to highlight the role supply management plays in supporting Canada’s food system and economy. The event, dubbed the Downtown Diner, was held on October 27, 2026, bringing together... Read this article online
Grain Growers of Canada Appoints Kate Sauser as Interim Executive Director Tuesday, October 20, 2026 Canada's national grain farmer organization has appointed an interim leader as it continues its advocacy work on behalf of producers across the country. Grain Growers of Canada (GGC) announced that Kate Sauser has been appointed Interim Executive Director effective October 14, 2026,... Read this article online
Canadian Food & AgTech Innovation Challenge Launches with $150,000 Prize Tuesday, October 20, 2026 Canadian innovators working on the next generation of agricultural and food technologies have a new opportunity to bring their ideas to market. Verdex Capital and XPRIZE Canada Hub have launched the Food & AgTech Innovation Challenge, a competition designed to identify technologies... Read this article online
CFIA Extends Higher Zinc Limit for Piglet Feed During Review Monday, October 19, 2026 The Canadian Food Inspection Agency (CFIA) has announced it will maintain the current interim maximum zinc level of 3,000 milligrams per kilogram in starter swine feeds while it reviews new scientific and technical information submitted by Canada's pork sector. The decision delays a... Read this article online