PC ag critic promotes party's jobs bill as way to grow Ontario's agri-food industry Wednesday, February 19, 2014 by SUSAN MANN Progressive Conservative agriculture critic Ernie Hardeman has asked the provincial government to support his party’s million jobs bill to help grow Ontario’s food manufacturing industry again. In a Feb. 14 letter to Premier and Agriculture Minister Kathleen Wynne, Hardeman says his party’s proposed legislation is forecasted to create 125,000 jobs a year for the next eight years. “I believe this would result in significant growth in both the agri-food and agriculture industries,’ he says, noting it would also help Wynne meet her challenge issued to the agricultural and food processing industry last fall to double its growth by 2020 and create 120,000 new jobs. Since the agriculture minister issued this challenge, Ontario has lost 1,260 jobs after Heinz in Leamington and Kellogg’s in London both announced last fall they are closing, says Hardeman, noting there are reports of processors and abattoirs closing in small towns across Ontario. But Wynne says in an email supplied by agriculture ministry staff person Amber Anderson that her jobs plan is to build a strong and growing economy in every part of Ontario “while making sure we take care of our people. That’s why we’re working with the agri-food sector to grow business, attract new investment and develop new markets both at home and around the world.” Wynne also says she has “challenged the sector to set its course for growth precisely because this is a vital sector for our economy.” But Hardeman says high hydro rates and a mountain of government regulations and red tape are choking provincial farmers and food processors. Wynne says the Conservatives “want to cut services and drive jobs away from our province.” In response to Hardeman’s statement about job losses in Ontario’s food manufacturing sector, Wynne points out that there have also been investments, including Dr. Oetker and Natra in London, Royal Canin in Puslinch, along with Ferrero and Aryzla in Brantford. BF Beef Farmers awards recognize farmers in Grey and Bruce Counties Blood plasma feed ingredient still suspect in deadly pig virus
$15.1M to Scale Whole-Cut Plant-Based Protein Wednesday, May 27, 2026 Protein Industries Canada has announced a $15.1 million co-investment in a multi-partner project aimed at scaling advanced manufacturing technology for whole-cut protein alternatives and strengthening Canada’s domestic agri-food value chain. The initiative brings together NS/TX... Read this article online
Transforming Brewers’ Spent Grain into High-Value Ingredients Wednesday, May 27, 2026 A new Canadian agri-food innovation project is set to turn brewery waste into high-value ingredients. Protein Industries Canada has announced a $1.1 million investment to support a collaboration between Terra Bioindustries and Great Western Brewing Company (GWBC). The initiative... Read this article online
Ethanol Fuel Myths and Farm Reality - What Canadian Producers Should Know Wednesday, May 27, 2026 Concerns about ethanol-blended fuel are becoming more common in rural Canada, especially as provinces increase renewable fuel requirements and discussions around E15 intensify. For farmers managing a wide range of equipment—from modern pickups to grain augers and small engines—the... Read this article online
Canada Faces Below-Average Hurricane Season, Will Farmers be Safe? Wednesday, May 27, 2026 As the 2026 Atlantic hurricane season begins, Canadian farmers and rural communities are being reminded that preparation remains critical, even with forecasts calling for fewer storms. Environment and Climate Change Canada (ECCC) says modern forecasting systems are ready to deliver... Read this article online
Ontario Invests $7M in Agri-Food Innovation Tuesday, May 26, 2026 The Ontario government is committing up to $7 million to support 34 new research projects aimed at transforming innovative ideas into practical, market-ready solutions for farmers and food processors across the province. Delivered through the Ontario Agri-Food Innovation Alliance, the... Read this article online