Program to recognize Ontario's outstanding young farmers returns for 2014 Friday, November 15, 2013 by MATT MCINTOSH The nomination period for Ontario’s 2014 Outstanding Young Farmer program is now open. The annual competition is run by Canada’s Outstanding Young Farmers, an organization that celebrates farmers who, as its November 12 press release says, “exemplify excellence in their profession.” According to the press release, nominees can be individuals or couples who operate a farm, derive at least two-thirds of their income from farming, and are under 40 years of age. Five criteria inform the judging process: career progress, environmental and safety commitment, crop and livestock production history, financial and management practices, and commitment to the wider community. "All applications are looked at by a team of past winners," says Karen Daynard, Ontario coordinator for Canada's Outstanding Young Farmers. "They select six, which are judged by a panel of three industry leaders." Daynard also says that some past winners have benefited from the publicity generated by the competition. "Some of our winners, like the ones who might run a store, have seen a fair increase in sales afterwards," she says. Ontario’s Outstanding Young Farmers website details last year’s winners, Dana and Adam Thatcher of Rockwood’s Thatcher Farms. The couple operate an on-farm country store and butcher shop featuring, among other things, their own hormone- and additive-free meat, honey, and homemade pies. The person or couple that wins in Ontario will then be invited to compete nationally with the winners from seven other regions across Canada. The nomination form must be submitted by December 15. BF 'I can't think of one thing' Pigeon King did wrong: former employee Former pigeon breeder says family friend talked him into it
Canadian Grain and Pork Sectors Join Others in Sound Alarm Over AAFC Research Cuts Friday, February 6, 2026 The Grain Growers of Canada (CGC), the Canadian Pork Council (CPC), and Swine Innovation Porc (SIP) are expressing serious concern following recently announced staff reductions and facility closures or consolidations within Agriculture and Agri‑Food Canada (AAFC). The groups warn that... Read this article online
Red Tape Pushes 70% of Agri Businesses to Deter Next Generation from Farming Thursday, February 5, 2026 Canada’s food production system is under mounting pressure as agri-businesses warn that regulatory overload is discouraging the next generation from entering the industry. A new snapshot from the Canadian Federation of Independent Business (CFIB) reveals that almost 70% of agri... Read this article online
Ontario maple producers to kick off 2026 syrup season with First Tapping Ceremony Thursday, February 5, 2026 The start of Ontario’s maple syrup season will be officially welcomed next month as the Grey Bruce and District Maple Syrup Producers prepare to host their annual in Grey Highlands on February 8, 2026. The event marks the symbolic launch of the new maple season, when producers,... Read this article online
Canada’s Ag Day Is Coming Soon – Here is why it matters! Wednesday, February 4, 2026 Canada’s Ag Day is a national moment to recognize the people who grow, raise, make, and move our food. Ag Day will be on February 10th and it will be celebrating its 10th anniversary. But beneath the celebration lies something even more essential: our food system depends on... Read this article online
Growing Home with BASF Opens 2026 Nominations Wednesday, February 4, 2026 After strong community engagement in 2025, BASF Agricultural Solutions Canada is inviting Canadians to take part once again as nominations open for the 2026 Growing Home with BASF program. Now entering its fourth year, the initiative continues to support organizations that play an... Read this article online