Province focuses on food literacy goals and targets Wednesday, December 17, 2014 Re: MPP wants to bring agri-food career information to the classroom"The agriculture and agri-food industry in Ontario is a dynamic cornerstone for our economy. It contributes $34 billion to our GDP, employs over 760,000 and is full of opportunities.In order to reach the Premier's target of 120,000 new jobs in the industry by 2020, we know that supporting and educating young people about careers in agriculture is essential.Today, students from kindergarten to grade 12 benefit from agricultural education programs and resources offered through Ontario Agri-Food Education Inc. (OAFE). Providing nearly 16,000 resources across Ontario, including newsletters and teacher's guides, OAFE focuses on curriculum-linked materials that help young people explore careers in agriculture and agri-food.But we know there is more to do.That's why we worked across party lines to pass the Local Food Act, the first legislation of its kind in Canada. The Act supports the good things that are grown and made in Ontario. It also requires government to set aspirational food literacy goals and targets.We have been actively consulting with a wide range of stakeholders to develop these targets and we look forward to speaking more about them in the New Year.It's important for Ontarians - especially those starting to think about their future careers - to know about the bright future our agriculture and agri-food industry has to offer, including jobs in primary production, food processing and agri-business.Working collaboratively, we want to ensure we give young Ontarians every opportunity to learn about the agri-food industry and the exciting career potential that it holds.I thank members of the legislature, and all of those in the agriculture and agri-food industry, who are promoting agriculture and helping to position it for growth today and into the future."- Jeff Leal, Minister of Agriculture, Food and Rural Affairs Time to modernize Ontario's maple syrup regulations says industry Researchers prepare to field test new treatment for bee disease
Canadian Grain Commission Updates Grain Grading Rules for 2026-27 Crop Year Tuesday, July 14, 2026 The Canadian Grain Commission (CGC) is introducing several important changes to grain grading procedures for the 2026-27 crop year, including updates affecting Canada Western Amber Durum, wheat and red lentils. The revisions, which take effect August 1, were developed following... Read this article online
Snap Beans are the Fastest-Growing Vegetable Crop in Canada? Tuesday, July 14, 2026 Fresh yellow and green bean season is officially underway across Ontario and Quebec, bringing one of Canada's most popular summer vegetables to grocery stores and farmers' markets. Harvest typically begins in July and continues through early fall, with both provinces serving as... Read this article online
Minnesota Wildfires Threaten Agriculture as Governor Walz Mobilizes National Guard Monday, July 13, 2026 Farmers across Minnesota, Wisconsin, Michigan, Ontario and Manitoba are closely monitoring a growing wildfire situation in northern Minnesota after Governor Tim Walz declared a peacetime emergency and mobilized the Minnesota National Guard to assist firefighting efforts. The decision... Read this article online
Gordie Howe International Bridge Could Boost Canadian Agriculture Through Faster Trade and Lower Costs Monday, July 13, 2026 The upcoming opening of the Gordie Howe International Bridge between Windsor, Ont., and Detroit, Mich., could provide significant long-term benefits for Canada's agriculture and agri-food sectors. As announced last week, it is scheduled to open on July 27, 2026. The six-lane... Read this article online
Ontario Cherries are Ready to Eat Monday, July 13, 2026 Ontario Cherry Season Begins Across Key Fruit-Growing Regions Ontario's cherry season is officially underway, bringing one of the province's mostanticipatedsummer fruits to farm markets, grocery stores, and roadside stands. Harvest activity typically begins in July and continues through... Read this article online