Recruitment for a new Ontario chief veterinarian begins soon Thursday, July 23, 2015 by SUSAN MANNPaul Innes, the former lead veterinarian/ provincial biosecurity at the provincial agriculture ministry is the new acting chief veterinarian for Ontario replacing Greg Douglas.Recruitment for the provincial chief veterinarian/animal health and welfare branch director position will begin soon, Ontario Ministry of Agriculture, Food and Rural Affairs spokesperson Susin Micallef says by email.Douglas was both chief vet and animal health and welfare branch director. But for now Innes is the acting chief vet while Kelly McAslan is acting branch director, Micallef says.Ontario’s chief veterinarian position was created in 2005. Douglas was appointed vice president of animal care for Maple Leaf Foods. The July 20 announcement from Maple Leaf says Douglas will work closely with Maple Leaf’s pork and poultry operations and with the company’s varied stakeholders, such as customers, non-government organizations and governments, to develop and support a “comprehensive animal wellness strategy, disciplines and policies.”Douglas has served more than 10 years in the public service, including with the Canadian Food Inspection Agency, as Saskatchewan’s chief veterinarian and most recently as Ontario’s chief veterinarian. As the province’s chief veterinarian from March 2012 to June, Douglas was responsible for leading the management of Ontario’s animal health policy along with program development and delivery. He was also chair of the Canadian Council of Chief Veterinary Officers.Douglas was appointed to his position at Maple Leaf Foods after an extensive North American recruitment process, the release says.Maple Leaf is a leading consumer protein company that employs about 12,000 people across Canada and exports to more than 20 markets globally, including the United States and Asia. Its head office is in Mississauga and its shares are traded on the Toronto Stock Exchange. BF Race heats up to find COOL solution National bee colony loss survey didn't include neonics
Red Tape Pushes 70% of Agri Businesses to Deter Next Generation from Farming Thursday, February 5, 2026 Canada’s food production system is under mounting pressure as agri-businesses warn that regulatory overload is discouraging the next generation from entering the industry. A new snapshot from the Canadian Federation of Independent Business (CFIB) reveals that almost 70% of agri... Read this article online
Ontario maple producers to kick off 2026 syrup season with First Tapping Ceremony Thursday, February 5, 2026 The start of Ontario’s maple syrup season will be officially welcomed next month as the Grey Bruce and District Maple Syrup Producers prepare to host their annual in Grey Highlands on February 8, 2026. The event marks the symbolic launch of the new maple season, when producers,... Read this article online
Canada’s Ag Day Is Coming Soon – Here is why it matters! Wednesday, February 4, 2026 Canada’s Ag Day is a national moment to recognize the people who grow, raise, make, and move our food. Ag Day will be on February 10th and it will be celebrating its 10th anniversary. But beneath the celebration lies something even more essential: our food system depends on... Read this article online
Growing Home with BASF Opens 2026 Nominations Wednesday, February 4, 2026 After strong community engagement in 2025, BASF Agricultural Solutions Canada is inviting Canadians to take part once again as nominations open for the 2026 Growing Home with BASF program. Now entering its fourth year, the initiative continues to support organizations that play an... Read this article online
Wean-to-Finish Survivability Drives Performance and Profitability Monday, February 2, 2026 Looking beyond mortality totals to understand survivability challenges and opportunities in wean-to-finish production. Wean-to-finish survivability has become a growing point of pressure for the swine industry. As pigs grow, the financial impact is significantly greater than losses... Read this article online