Southern soils mitigate manure microbes Tuesday, November 2, 2010 A U.S. Department of Agriculture study in Mississippi shows that swine manure doesn't appear to bring dangerous bacteria to soils when it is spread on fields and used to grow hay, a common southern U.S. practice. The fields tested – on five farms and 20 soil types – had been sprayed with manure for 15 years or more. There was no difference in the amount of E. coli and Enterococcus found in sprayed and unsprayed fields. Campylobacter and Salmonella enteritidis could not be cultured in a significant amount from the spray fields. An analysis of data from three public health districts found no difference in the number of reported disease incidence between areas with concentrated animal feeding operations and those without.Team microbiologist John Brooks said: "Finding similarly low levels inside and outside the spray fields suggests that the low levels of pathogens in [manure] are further diluted in spray fields and either do not survive in soil or survive at low levels below cultural detection limits."The results were published in the September-October issue of the peer-reviewed Journal of Environmental Quality, published by the American Society of Agronomy, Crop Science Society of America and the Soil Science Society of America. BF Cover Story: Combatting the Menace of Glyphosate-Resistant Weeds Australians get to ride a horse and eat it, too
$15.1M to Scale Whole-Cut Plant-Based Protein Wednesday, May 27, 2026 Protein Industries Canada has announced a $15.1 million co-investment in a multi-partner project aimed at scaling advanced manufacturing technology for whole-cut protein alternatives and strengthening Canada’s domestic agri-food value chain. The initiative brings together NS/TX... Read this article online
Transforming Brewers’ Spent Grain into High-Value Ingredients Wednesday, May 27, 2026 A new Canadian agri-food innovation project is set to turn brewery waste into high-value ingredients. Protein Industries Canada has announced a $1.1 million investment to support a collaboration between Terra Bioindustries and Great Western Brewing Company (GWBC). The initiative... Read this article online
Ethanol Fuel Myths and Farm Reality - What Canadian Producers Should Know Wednesday, May 27, 2026 Concerns about ethanol-blended fuel are becoming more common in rural Canada, especially as provinces increase renewable fuel requirements and discussions around E15 intensify. For farmers managing a wide range of equipment—from modern pickups to grain augers and small engines—the... Read this article online
Canada Faces Below-Average Hurricane Season, Will Farmers be Safe? Wednesday, May 27, 2026 As the 2026 Atlantic hurricane season begins, Canadian farmers and rural communities are being reminded that preparation remains critical, even with forecasts calling for fewer storms. Environment and Climate Change Canada (ECCC) says modern forecasting systems are ready to deliver... Read this article online
Ontario Invests $7M in Agri-Food Innovation Tuesday, May 26, 2026 The Ontario government is committing up to $7 million to support 34 new research projects aimed at transforming innovative ideas into practical, market-ready solutions for farmers and food processors across the province. Delivered through the Ontario Agri-Food Innovation Alliance, the... Read this article online