Southern soils mitigate manure microbes Tuesday, November 2, 2010 A U.S. Department of Agriculture study in Mississippi shows that swine manure doesn't appear to bring dangerous bacteria to soils when it is spread on fields and used to grow hay, a common southern U.S. practice. The fields tested – on five farms and 20 soil types – had been sprayed with manure for 15 years or more. There was no difference in the amount of E. coli and Enterococcus found in sprayed and unsprayed fields. Campylobacter and Salmonella enteritidis could not be cultured in a significant amount from the spray fields. An analysis of data from three public health districts found no difference in the number of reported disease incidence between areas with concentrated animal feeding operations and those without.Team microbiologist John Brooks said: "Finding similarly low levels inside and outside the spray fields suggests that the low levels of pathogens in [manure] are further diluted in spray fields and either do not survive in soil or survive at low levels below cultural detection limits."The results were published in the September-October issue of the peer-reviewed Journal of Environmental Quality, published by the American Society of Agronomy, Crop Science Society of America and the Soil Science Society of America. BF Cover Story: Combatting the Menace of Glyphosate-Resistant Weeds Australians get to ride a horse and eat it, too
Ontario Plowmen's Association Vows to Keep 2027 International Plowing Match in Lambton County on Track Thursday, July 9, 2026 The Ontario Plowmen's Association (OPA) says it remains fully committed to hosting the 2027 International Plowing Match and Rural Expo (IPM) in Lambton County, despite recent reports that the local volunteer committee has withdrawn from the event following unsuccessful negotiations with... Read this article online
Canadian Grain Commission Updates Grain Grading Rules for 2026-27 Crop Year Wednesday, July 8, 2026 The Canadian Grain Commission (CGC) is introducing several important changes to grain grading procedures for the 2026-27 crop year, including updates affecting Canada Western Amber Durum, wheat and red lentils. The revisions, which take effect August 1, were developed following... Read this article online
CFIA Proposes Changes to Expand Interprovincial Meat Movement Friday, July 3, 2026 The Canadian Food Inspection Agency (CFIA) is proposing temporary regulatory changes aimed at improving interprovincial trade of red meat while supporting food security and strengthening Canada's food system. The proposed amendments to the Safe Food for Canadians Regulations would... Read this article online
Cereals Canada 2025 Annual Report Highlights $12.8B Exports and Global Market Strength Thursday, July 2, 2026 Canada’s cereals sector continued to demonstrate resilience, innovation, and global competitiveness throughout 2025, according to the latest annual report released by Cereals Canada. The report highlights a year marked by robust export performance, expanded market reach, and... Read this article online
Mastronardi Produce Highlights Canadian Agriculture Innovation with Year-Round Produce, Wednesday, July 1, 2026 Mastronardi Produce is a Kingsville, Ontario-based greenhouse grower that has helped reshape how fruits and vegetables are produced and delivered year-round in Canada. Mastronardi Produce is widely recognized as a pioneer in commercial greenhouse farming in North America. The... Read this article online